FOH Manager - Plaza Dr, Palm Coast, FL,

Only for registered members Plaza Dr, Palm Coast, FL, , United States

2 days ago

Default job background
$50,000 - $60,000 (USD) per year
Restaurant Manager (Restaurant Management) · Houligan's Sports Bar is a casual dining restaurant. We are known for · world famous "Wally Wings", plus mouth watering burgers, crisp salads, and · sandwich favorites.  We also have a full · bar and great happy hour.  Houligan's is · ...
Job description

Restaurant Manager (Restaurant Management)

Houligan's Sports Bar is a casual dining restaurant. We are known for

world famous "Wally Wings", plus mouth watering burgers, crisp salads, and

sandwich favorites.  We also have a full

bar and great happy hour.  Houligan's is

a fun and energetic environment.  As we

experience tremendous growth, our leaders are the driving force to our

continued growth and success.

Job Responsibilities

As a Restaurant Manager, you will be responsible for helping to lead and

drive the daily operations of your Houligan's location. You will manage the

kitchen and dining room to ensure a positive guest experience. You will oversee

all hourly team members and will be responsible for all administrative and

leadership functions to ensure a smooth operation.

Other responsibilities of the Restaurant Manager role include:

·

Upholding our standards

of excellence and hospitality   

Leading your team

Managing all functions on our daily checklist

Handling payroll and scheduling

Focusing attention on team development

Overseeing inventory, quality and safety

Managing the facility

Leading and developing community relations

Job Requirements

In the Restaurant Manager role, you must be self-motivated, positive,

and possess a passion for fostering a great sense of teamwork. We are seeking

experienced professionals with a talent for leading and inspiring others. You

must exhibit uncommonly high standards and be committed to the training and

development of our team members.

Other requirements of the Restaurant Manager role include:

·

2 – 3 years of Restaurant

Management experience in a high volume, fast-paced restaurant environment

·

Food handler certification, strongly preferred

·

Ability to learn and train others on all aspects of the Stonewood operations

·

Ability to drive hospitality and inspire others to do so

·

Must exhibit an aptitude for leading, coaching, and driving excellence at every level

·

Understanding of financial aspects of business operations

Benefits

As a Manager, you will enjoy a competitive salary plus performance

bonuses and strong career growth opportunities.

Other benefits you will enjoy in the Manager role include:

·

Heath Insurance

Ongoing Online and

Hands-on Training

Professional Career

Development

Choice of Global Cash

Card or Direct Deposit

Employee Food Discounts

Paid Time Off



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