Pastry Sous Chef - Las Vegas - MGM Resorts

The Sous Chef at StripSteak plays a vital leadership role in daily kitchen operations, supporting the Executive Chef and mentoring line cooks to deliver excellence at every service. · Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities · Ensure requisiti ...

Job Title: Sous Chef · Company: V&E Hospitality Group · Job Type: Full-Time · About V&E Hospitality Group: · V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of ...

The path to Maroon began in the dense forests of Jamaica's Blue Mountains, where James Beard Award-winning Chef Kwame Onwuachi set out to learn the cooking techniques of his forebears. The result: an alluring medley of bold and untamed flavors unleashed by spice and smoke. For Ch ...

Wolfgang Puck Bar & Grill | MGM Grand – Las Vegas · About The Role · At · Wolfgang Puck Bar & Grill · inside the MGM Grand, we operate at serious volume while maintaining the elevated standards of a globally recognized culinary brand. Our kitchens are fast paced, highly collabora ...

· VIVA is a concept by Chef Ray Garcia and in partnership with Las Vegas Restaurateurs, Oliver Wharton and Peter Carrillo, located in Resorts World Las Vegas The restaurant brings Chef Ray's passion for executing Mexican cuisine at the highest level in a fun and lively environme ...

The iconic Waldorf Astoria is seeking a · Sous Chef · to join the leadership team at the award-winning Las Vegas property · Located in the heart of the Las Vegas Strip, this luxurious hotel has 389 rooms, 6 food and beverage outlets, and 12,000 square feet of meeting space. This ...

About Us · At Wolfgang Puck Bar & Grill, located inside the iconic MGM Grand in Las Vegas, we deliver elevated comfort food in a vibrant, approachable setting. Inspired by the relaxed sophistication of California dining, our menu features Wolfgang's signature wood-fired pizzas, h ...

The Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. · ...

· Job Title: Sous Chef · Reports To: Chef de Cuisine / Executive Chef · Department: Back of House – Culinary · Employment Type: Salaried, Exempt · About José Andrés Group · José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest expe ...

· Description · Job Title: Sous Chef · Reports To: Chef de Cuisine / Head Chef · Department: Back of House – Culinary · Employment Type: Salaried, Exempt · About José Andrés Group · José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding g ...

· Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious me ...

+ Job summary +The Sous Chef oversees culinary production in their assigned kitchen and supports operations property‑wide as needed. · + Qualifications +Education: Culinary Arts degree or similar program · Experience: Must have a minimum of 3 years of restaurant foods preparation ...

· Benefits:Bonus based on performance · Company parties · Competitive salary · Dental insurance · Employee discounts · Flexible schedule · Free food & snacks · Health insurance · Opportunity for advancement · Paid time off · Parental leave · Training & development · Vision insur ...

· BOA Steakhouse is now hiring SOUS CHEFS to join our team · BE A PART OF TEAM at BOA Steakhouse located atThe Grand Canal Shoppes at The Venetian Resort. · BOA Steakhouse offers an unforgettable experience in the world of American steakhouse cuisine, based in Southern Californi ...

The iconic Waldorf Astoria is seeking a Sous Chef to join the leadership team at the award-winning Las Vegas propertyLocated in the heart of the Las Vegas Strip, this luxurious hotel has 389 rooms and meeting space. · This role will oversee operations in restaurants and banquets ...

Las Vegas, Nevada · The SHOW comes alive at MGM Resorts International · Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in th ...

The Sous Chef oversees culinary production in their assigned kitchen and supports operations property-wide as needed. · Prepare and execute all menu items according to established standards · Supervise cooks, meal service, production, and stewarding teams · ...

Wolfgang Puck Bar & Grill | MGM Grand – Las Vegas · About The Role · At Wolfgang Puck Bar & Grill inside the MGM Grand, we operate at serious volume while maintaining the elevated standards of a globally recognized culinary brand. Our kitchens are fast paced, highly collaborative ...

The SHOW comes alive at MGM Resorts International. · Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment?As the Sous Chef at Mandalay Bay's EDR, · you'll be the powerhouse behind our culinary operations, · ensuring ever ...

We seek individuals like YOU to create unique and show-stopping experiences for our guests. · ...

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? · Train Master Cooks, Cooks, Pantry Workers and Helpers on job ...