- Understand all tenets of Second Mile Service (2MS), Operational Excellence (OE) and
- Creating Emotional Connections (EC).
- Deliver portions that are correct and meet all weight and presentation expectations.
- Execute FIFO (First In, First Out) model is being followed.
- Protect the customer experience by ensuring packaging, food presentation and quality is top level.
- Appropriately handle all customer issues and play a positive role in customer recovery.
- Show up on time, have a great attitude and work hard for your entire shift.
- Constantly improve yourself by finding ways to do your work better and faster.
- Proactively pursue the certification process and look for opportunities to be cross trained.
- Be responsible to fill your shift if you are not able work.
- Ensure your appearance is in compliance with the Handbook
- Be a team player
- Display good stewardship and a sense of ownership for the business
- Available to work a minimum of 10 hours per week, including Saturdays.
- Understand the expectation of Chick fil
- A customer service standards and operational excellence.
- Applicants will be expected to be able to work on their feet for several hours at a time.
- Team Members will be expected to work outdoors in Drive-Thru positions during all 4 seasons.
- Consistency and Reliability
- Cheerful and Positive Attitude
- Values Teamwork
- Loves Serving and Helping Others
- Work Quickly and Efficiently
- Follow Food Safety and Cleanliness Guidelines
- Maintain Proper Quality Parameters
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Kitchen Team Member - Charlotte, United States - Chick-fil-A - Arboretum
Description
Job Description
Job DescriptionThank you for your interest at a great career opportunity with Chick-fil-A. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you.
Part-Time position available or Full-Time.
Here at Chick-fil-A, you'll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success.
We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality.
Our Team Member's are the face of our company and are the first step in providing quality service and hospitality to our guests.
A Team Member's responsibility is to serve our guests faithfully through their duties and responsibilities in the Front of the House as well as the Back of the House.
Prior experience as customer service, cashier, kitchen associate, restaurant crew member, team member, or other part-time restaurant job experience is not required but is preferred.
Role Summary for Front of the House and Back of the House Positions:
Front of the House:
Supporting our Front of House areas by working as a Cashier, Dining Room Hospitality attendant, managing Dining Room Cleanliness, assisting in Meal Delivery, Expediting orders as well as working in Drive-Thru Operations.
General Responsibilities:
Requirements:
Skills:
Outgoing and fun
Great attitude
Hard-working
Dependable
Honest
Demonstrate leadership attributes
Team-player
Positive attitude & role model
Responsive to team's needs
Takes initiative
Works to serve others
Motivated to grow and to learn
Great verbal communicator
Outgoing/friendly/patient
Desire for ongoing training/education
Detailed & keenly observant
Passion for procedural discipline
Back of the House:
Our Kitchen Team Member / BOH Crew Members work in a fast-paced, high-energy environment.
The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality assurance and food safety procedures.
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member, or other BOH part-time restaurant jobs is not required but preferred.
General Responsibilities:
Cook / Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities
We are looking for applicants who exhibit the following qualities:
Applicants must be able to:
Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary.
Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member are generally offered as full-time or part-time restaurant jobs.
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.
In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.