executive sous chef- rochester, mn - Rochester

Job summary · ResponsibilitiesAssist the Head Chef in managing the kitchen operations · Prepare and cook food according to recipes and quality standards · Supervise and train kitchen staff · ...

We are seeking a Japanese Sous Chef with deep omakase experience who is ready to grow. This role is designed for a chef who wants more responsibility more influence and a clear path forward in their culinary career. · This is not a static position. You will learn. You will lead. ...

The Inn On Broadway is currently seeking an accomplished Executive Chef to lead our culinary team in Rochester NY.The ideal candidate will have the opportunity to demonstrate their culinary expertise creativity and leadership skills in a dynamic fast-paced setting. · ...

Join our esteemed team at the Inn On Broadway in Rochester NY where we are currently in search of an accomplished Executive Chef to lead our culinary team. · Demonstrated expertise in kitchen management and culinary arts · Comprehensive understanding of food handling preparation ...

The Inn On Broadway is seeking an Executive Chef to lead their culinary team. This role offers the opportunity to demonstrate culinary expertise and leadership skills in a dynamic setting. · Strategizing and executing menu planning and development. · Supervising food quality and ...

Inn On Broadway has partnered with iHire to reach top talent for their opening below. Check it out and apply today Executive Chef Join our esteemed team at the Inn On Broadway in Rochester NY where we are currently in search of an accomplished Executive Chef to lead our culinary ...

The Country Club of Rochester is a prestigious Platinum Club of America and one of the country's oldest clubs with deep roots in the community. · This is a great chance to be part of a devoted team who takes pride in providing excellent service. · We are seeking qualified and ded ...

The Country Club of Rochester is a prestigious Platinum Club of America and one of the country's oldest clubs with deep roots in the community. · ...

Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services. · Responsible for daily supervision of chefs and cooks. · Plan and schedule personnel to meet the demands of guests and banquet functions. · ...

We are seeking an experienced Cloud Infrastructure Developer/Lead to join our team. The ideal candidate will have a strong background in cloud infrastructure design and deployment with experience working on enterprise-level projects. · 10+ years of experience in design, developme ...

We are currently searching for an Executive Chef for the Marriott Rochester Airport. · Responsible for daily supervision of chefs and cooks, and delegates authority to Supervise and delegate tasks to chefs and cooks, ensuring daily food needs are met · Plan and schedule personnel ...

The Catering Coordinator IV will oversee all catering operations, including inventory, budget, equipment, and special events. The successful candidate will build and maintain positive relationships with clients, vendors, and serving staff. · - Assists customers with menu planning ...

Seeking a Mid-to-Senior level Technical Operations Lead to join our Engineering team. · ...

We are seeking a Sous Chef to join our team at Inn on Broadway. As a culinary professional, you will showcase your skills in a boutique hotel setting. · Menu planning and development · Ensuring food quality and portion control · Demonstrating strong knife skills in the kitchen · ...

+Join Our Team as a Sous Chef at Inn on Broadway. We pride ourselves on offering luxurious accommodations with a blend of historic charm and modern comforts. · +Menu planning and development · Ensuring food quality and portion control · Demonstrating strong knife skills in the ki ...

We are seeking a Sous Chef to join our team at Inn on Broadway in Rochester, NY. The successful candidate will have experience in menu planning and development, food quality control and portion management. Strong knife skills and culinary arts knowledge are also required. · Menu ...

+This line cook position at Wegmans involves preparing menu items for prepackaged meals and hot food bars while delivering excellent customer service. · ...

We are seeking a line cook at Wegmans in Rochester Division who will prepare menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. · ...

Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. · ...

Supervises and directs staff during meal preparation and service in accordance with operational standards. Prepares food items for meals as needed. Assumes leadership role in absence of Manager. · Responsible for quality assurance duties, specifically related to service operation ...

Assists Sous Chef in leading and supervising activities for staff in addition to cooking and preparing a large variety of hot and cold foods. Comply with Kosher regulations under the supervision of our Rabbi. · ...