Restaurant Manager/Chef - Schertz San Antonio, Texas, United States

We are looking for highly motivated team members for day, weekend and evening positions who are excited to deliver excellent food and an outstanding Guest experience. · ...

We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized a ...

We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust. Are you ready for craft beer, great food, and an all-around WOW experience? BJ's Restaurants is looking for talented passion-driven managers to join our Management Teams. · ...

We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations at our bustling dining establishment. · The ideal candidate will possess strong leadership skills, a passion for exceptional customer service, and extensive knowledge of food service manageme ...

· Company Description · Initial hiring pay range (based on location, experience, etc.): $18 / hour + $1 / hour Late Night Incentive at 10pm on We also have a monthly bonus of about $370 / month.  · At Raising Cane's Chicken Fingers, we serve only the most craveable chicken finge ...

· Responsive recruiter · Benefits:Competitive salary · Employee discounts · Free food & snacks · Opportunity for advancement · Paid time off · Training & development · Health insurance · Our franchise organization, Sherrill Universal City Corral, LP dba Golden Corral, is current ...

We are seeking energetic individuals to join our team in an entry-level management position. You will be cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks. · ...

The goal of the Restaurant Chef De Cuisine is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · Support senior leadership by developing and assuming basic management responsibilities ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. · ...

Join our dynamic team as a Restaurant Manager/Assistant Manager where your leadership will inspire a vibrant dining experience In this role you'll oversee daily operations ensuring exceptional service and culinary excellence You'll be at the forefront of creating a welcoming atmo ...

The goal of the Restaurant Chef De Cuisine is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · ...

· Benefits:Bonus based on performance · Competitive salary · Dental insurance · Employee discounts · Flexible schedule · Health insurance · Opportunity for advancement · Training & development · Vision insurance · Primary ResponsibilitiesPromote, work, and act in a manner consis ...

· Benefits:Bonus based on performance · Competitive salary · Employee discounts · Health insurance · Opportunity for advancement · Training & development · Vision insurance · Primary ResponsibilitiesPromote, work, and act in a manner consistent with the mission of Southerleigh H ...

· Primary ResponsibilitiesPromote, work, and act in a manner consistent with the mission of Southerleigh Hospitality Group. · Ensure that all restaurant policies, procedures, standards, specifications, guidelines, and training programs and followed and completed on a timely basi ...

Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World · Supports the management team where everyone assists in overseeing the daily operations of your assigned restaurant. · Ensures effective restaurant operations, resul ...

*****A minimum of 3 years of  Manager experience in a fine dining restaurant is required to be considered.***** · Position Title: Restaurant Manager · Reports to: General Manager · Job Summary: · Assists the General Manager and Assistant General Manager in the day-to-day operat ...

Initial hiring pay range (based on location, experience, etc.): $18 / hour + $1 / hour Late Night Incentive at 10pm on and an estimated monthly bonus of about four-hundred dollars. · At Raising Cane's Chicken Fingers, we serve only the most craveable chicken finger meals – it's ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. · Purpose of the position:Ensures operations mee ...

We have an exciting opportunity for you to join our team as Restaurant Manager This is a great position for anyone with mangement goals or supervisor experience looking to advance. · Direct Servers, Hosts, Bartenders and Buspersons on table service in assigned station according t ...

Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World · Must be over 21 years of ageAt least 1 year of recent full-service or fast-casual restaurant, hospitality, or food service experienceFood Handlers Certification / A ...