Restaurant Manager/Chef - TX-Schertz San Antonio

We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust. Are you ready for craft beer, great food, and an all-around WOW experience? BJ's Restaurants is looking for talented passion-driven managers to join our Management Teams. · ...

We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized a ...

White Lodging develops and operates a portfolio of award-winning hotels restaurants in some of the country's best cities to live. · ...

We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations at our bustling dining establishment. · The ideal candidate will possess strong leadership skills, a passion for exceptional customer service, and extensive knowledge of food service manageme ...

We are seeking energetic individuals to join our team in an entry-level management position. You will be cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks. · ...

The goal of the Restaurant Chef De Cuisine is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · Support senior leadership by developing and assuming basic management responsibilities ...

The goal of the Restaurant Chef De Cuisine is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · ...

Join our dynamic team as a Restaurant Manager/Assistant Manager where your leadership will inspire a vibrant dining experience In this role you'll oversee daily operations ensuring exceptional service and culinary excellence You'll be at the forefront of creating a welcoming atmo ...

Manage the daily operations of a restaurant. · Promote, work, and act in a manner consistent with the mission of Southerleigh Hospitality Group. · Ensure that all restaurant policies, procedures, standards... · ...

The primary responsibilities of a Restaurant Manager include promoting the mission of Southerleigh Hospitality Group, ensuring that all restaurant policies are followed, providing responsive service to guests, controlling cash and other receipts, achieving company objectives in s ...

Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World · Supports the management team where everyone assists in overseeing the daily operations of your assigned restaurant. · Ensures effective restaurant operations, resul ...

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We are looking for talented, top-of-your-game Managers who are singularly focused on providingexceptional Guest experiences. · Become part of the team that is reimagining wine culture. Our cuisine is inspired by the wine · country and an open kitchen that delights every sense. · ...

We know that the hospitality business, like life, is about how you make people feel. That's where you come in. · ...

Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World · Must be over 21 years of ageAt least 1 year of recent full-service or fast-casual restaurant, hospitality, or food service experienceFood Handlers Certification / A ...

Rabel's Roadhaus Restaurant Manager is responsible for leading daily restaurant operations while building a strong people-first culture that supports exceptional guest experiences. This role oversees front- and back-of-house teams ensuring service standards food quality and opera ...

We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment. · Minimum of 4 years' experience in restaurant management. · Strong leadership skills with proven ability to train teams and lead effectively. · ...

We know that the hospitality business, like life, is about how you make people feel. That's where you come in. · ...

We believe that people want to be part of something they can be proud of, is fun, and values you. · The Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, · including appearance, presentation, · customer experience, · and professional leader ...

Assists in the operations of the restaurant and a team of hourly associates during their respective shifts. · ...