Kitchen Manager - Baltimore

Only for registered members Baltimore, United States

1 month ago

Default job background
$22 - $26.50 (USD)
Job Responsibilities · Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. · Ensure the kitchen operates smoothly, meeting food safety and quality standards. · Oversee food preparation, including recipe adherence and portion control. · Monitor inventor ...
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