Chef - Newark, NJ

Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer This full-time personal chef position is Monday through Friday giving you evenings and weekends FREE · ...

The Dinex Group is looking for Sous Chefs to join one of Chef Daniel Boulud's New York City Restaurants. · If you strive towards excellence and are dedicated to enhancing your skills and knowledge, we welcome you to apply · Responsibilities: · Supervise the production of food a ...

Join OTG as a Chef now at EWR and drive a new type of hospitality. · Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits. · ...

A private family based in New York City is seeking an experienced Full-Time Rotational (ROTA) Private Chef to join their household team. · This is a rotational position shared with another chef who has been with the family for over three years. You will work approximately half th ...

Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE. · Host intimate private d ...

We are seeking a Sous Chef with experience in Chinese Cuisine at our Newark unit The Sous Chef is responsible for supporting culinary leadership in the preparation and production of authentic high quality menu items for airline customers. · Work with kitchen staff to produce high ...

The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. · ...

Join OTG as a Sous Chef now at EWR and drive a new type of hospitality. · ...

Working as the Sous Chef you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision preparation and cooking of various food items developing daily menu items and their preparation and garnishment. This is an ...

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We are seeking an experienced and dynamic Head Chef to lead our culinary team in delivering exceptional dining experiences. · ...

Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. · ...

Overview · Isle 15 Caribbean Crafted Cuisine & Bar is seeking a strong, disciplined, and culturally grounded Head Chef to lead our kitchen. · We are a 50-seat elevated Caribbean dining experience inspired by the 15 CARICOM nations. Our menu reflects a refined take on Caribbean co ...

We are seeking a dynamic and energetic General Manager - Restaurant to lead our vibrant dining establishment. · ...

A high-profile, ultra-private household in Scarsdale, New York is seeking a full-time Private Chef to manage daily culinary operations for a principal couple... · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation and cooking of various food items developing daily menu items and their preparation and garnishment. · ...

Salary: $68, $70,000.00 · Other Forms of Compensation: N/A · What makes FLIK click · What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow the ...

SSP America is a leading operator of food & beverage concepts in airports across North America. We partner with beloved local and national brands to bring travelers great food and friendly service while they're on the move. · ...

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partne ...

· Barcade is seeking a Chef to join our team in Jersey City. The Chef manages the day to day operations of location's kitchen to ensure compliance with Barcade Corporate standards. The Chef also provides support to the GM by managing kitchen employees and performing administrati ...