Assistant General Manager - Spring, United States - Freddy's Frozen Custard & Steakburgers
Description
:Do you have that "Freddy Factor"? If so, we want
YOU to join our
TEAM
Freddy's Frozen Custard & Steakburgers is looking to hire friendly faces who show hospitality and great customer service.
Benefits-
- Family Friendly Flexible Work Schedule
- Opportunity for Advancement
- Medical Benefits
- Paid Time Off
- Paid Weekly
- Tuition Reimbursement
Freddy's standard of quality, timeliness, and service. The Manager is responsible for training, refinement of staff and team building through employee motivation.
Requirements:
Leadership & Communication -
- Ensures that all Company Standard Operation Procedures are followed
- Teaches & practices Freddy's standards of quality, timeliness and service
- Maintains an environment of open communication, positive attitudes, and trust based relationships with all personnel
- Ensures that Customer Satisfaction is the highest priority for all employees
- Consistently lives "hospitality" in every instance
- Leads by example maintains professional image, appearance and language
Financial Performance-
- Conduct daily labor analysis to achieve target labor percentage
- Ensures quality control standards and procedures are strictly enforced
- Ensures all standardized portion control guidelines are followed and maintained
- Monitor sales trends, develop forecasts and make effective decisions to control the key cost of sales and labor
- Maximize productivity without compromising quality standards
Health & Safety-
- Ensure full restaurant compliance with all health department regulations
- Immediately address critical violations on selfinspections, health department inspection reports and provide corrective action to prevent repeat violations
- Ensure that inspections are conducted, and correct ongoing issues
Other Responsibilities-
- Must enthusiastically meet guests needs, special requests and resolve guest complaints/concerns with the commitment to satisfy them
- Review and approve all schedules and forecasts
- Coordinate opening/ closing activities in a timely and safe manner
- Complete all operational checklists daily
- Ensure that all cash handling procedures are followed
- Ensure all paperwork and administrative forms are completed correctly and turned in in a timely manner
- Resolve conflicts and improve team members performance issues in a constructive manner and according to policies
- Must have experience in Microsoft Office, Excel, Word, and Internet
Physical Requirements:
(including but not limited to)
- Ability to stand and walk up to 10 hours/day
- Ability to continuously reach, bend, lift, carry and stoop
- Ability to freely access all areas of the restaurant
- Ability to move or handle items weighing up to 50lbs
- Ability to work varied hours/days to oversee store operations
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