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    ON-CALL Banquest Server - Minneapolis, United States - Delta Hotels by Marriott Minneapolis NE

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    Description

    The Delta Hotels Minneapolis Northeast is seeking an ON-CALL, hourly Banquet Server.

    ESSENTIAL FUNCTIONS:

  • Serve all food and beverage items utilizing appropriate plating, glassware, silverware and condiments
  • Ensure service areas are safe by transporting items in the appropriate manner and all spills and hazardous materials are attended to immediately.
  • Have a comprehensive knowledge of all menu items, beverages, wines, etc.
  • Ensure quality guest service and comfort at all times by monitoring the area continuously.
  • Clear tables and return equipment to their appropriate areas. All reusable food items are to be returned to the kitchen.
  • Maintain ServSafe regulations when serving alcoholic beverages.
  • Gather all items needed to service a function.
  • PHYSICAL REQUIREMENTS:

  • Stand, walk and exert well-paced activity for up to 4 hours in length.
  • Ability to physically self-demonstrate and culinary techniques such as cooking principles, cutting, plate presentation and safety and sanitation practices.
  • Most tasks are performed indoors. Temperature is controlled by hotel environmental systems. Must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F)
  • Ability to physically handle and carry knives, pots and pans and transport up to 50Ibs to every area of the kitchen. Ask for assistance if needed.
  • Must be able to lift 30Ibs on a regular and continuing basis.
  • Push/pull carts weighing up to 250Ibs occasionally (ask for assistance if needed)
  • Must be able to exert well-paced ability in limited spaces.
  • ADDITIONAL JOB REQUIREMENTS:

  • Knowledge of table service standards, to which include table settings, appearance of food, beverage, etc.
  • Knowledge of federal, state and local laws, ordinances, and regulations in regards to serving alcohol
  • High school or equivalent education required.
  • Knowledge of proper ID checking
  • Must be available on-call
  • Practice and observe all safety rules and regulations.
  • Must be able to work under pressure and also work in long or break shifts.
  • Must be available to work weekdays, weekends and holidays as needed.
  • Must be able to communicate with guests, supervisors and co-workers.
  • Knowledge and understanding of safety and sanitation standards.
  • Must be personable and be able to communicate with guests, managers and co-workers.
  • Knowledge of hotel services and facilities.
  • Knowledge on directions, hotel locations, and surrounding area.


  • Delta Hotels by Marriott Minneapolis NE Minneapolis, United States

    Job Description · Job DescriptionThe Delta Hotels Minneapolis Northeast is seeking an ON-CALL, hourly Banquet Server. · ESSENTIAL FUNCTIONS: · Serve all food and beverage items utilizing appropriate plating, glassware, silverware and condiments · Ensure service areas are safe by ...