Cook III - Chicago, IL

The Palmer House Hilton is looking for their next Cook III to join their talented culinary team. · The ideal candidate brings 2 years of solid culinary experience specifically in cold food production and a strong foundation in professional kitchen operations. · This individual ex ...

The Iconic Palmer House, a Hilton Hotel is looking for their next Cook III to join their talented culinary team. · Located in the heart of Chicago's Theater District, the iconic Palmer House is renowned for its timeless elegance and world-class service. · ...

The Iconic Palmer House, a Hilton Hotel is looking for their next Cook III to join their talented culinary team Located in the heart of Chicago's Theater District, the iconic Palmer House is renowned for its timeless elegance and world-class service. · A destination choice for ov ...

The Drake Hotel is looking for their next Cook III to join their Banquet team.An iconic Chicago landmark, · The Drake Hotel blends timeless elegance with modern luxury, · rich history and exceptional service. · Check us out: · The Drake Hotel | Dine & Drink · The ideal candidate ...

The Drake Hotel is looking for a skilled culinary professional to join their Banquet team as a Cook III. · Prepare food items according to designated recipes and quality standards · Support food preparation in the Banquet Department · Collaborate with culinary team members and co ...

We are seeking a Pastry Cook III to join our culinary team. As a Pastry Cook III, you will be responsible for preparing and serving all food items for à la carte and buffet menus according to hotel recipes and standards. · ...

Join Our Culinary Excellence Team: Pastry Cook III. Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? · ...

Plan prep set up and provide quality service in all areas of restaurant production to include but not limited to all menu items supplied by outlet kitchen. · ...

We are seeking an experienced Pastry Cook to join our culinary team. The ideal candidate will have prior experience in pastry and be able to work well under pressure in a fast-paced environment. · ...

We are seeking a Pastry Cook III to join our culinary team. · Your Responsibilities:Prepare and service all food items for a la carte and or buffet menus according to hotel recipes and standards. · Maintain proper rotation of product in all chillers to minimize wastage/spoilage. ...

We are seeking a Pastry Cook III to join our culinary team. The successful candidate will have previous experience in pastry in a high volume restaurant and be highly responsible and reliable. · Prepare and service all food items for a la carte and or buffet menus according to ho ...

Plan prep set up and provide quality service in all areas of restaurant production to include but not limited to all menu items supplied by outlet kitchen. · Maintain a clean neat and organized work environment · Follower recipes increase or decrease recipe as needed · ...

WearelookingforanOvernightLineCookIIITojointheteaminChicago'sGoldCoast. · ...

The Seasonal Cook III is responsible for maintaining a clean and organized workspace in the kitchen of the Trump International Hotel and Tower Chicago. · A high school diploma or equivalent vocational training certificate is required. · The candidate must have two years of experi ...

Plan, prep, set up and provide quality service in all areas of restaurant production to include, · but not limited to all menu items supplied by outlet kitchen. · ...

The Seasonal Pastry Cook III will plan, prepare, set up and provide quality service in all areas of restaurant production. · ...

Waldorf Astoria is looking for an Overnight Line Cook III to join the team in Chicago's Gold Coast. · ...

We are seeking a Cook III to assist in the execution of catering events by mirroring policies set forth by chefs while maintaining high standards. · ...

Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. · High school diploma or equivalent vocational training certificate. · Ability to communicate in English with guest, co-w ...

The Renaissance Schaumburg Convention Center Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. · We're looking for fellow spontaneous explorers to join our team to bring the spiri ...