Cook - Milford, CT

We are looking for a skilled individual who takes pride in and stands behind the product that leaves your kitchen. · ...

Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. · Takes orders from customer and prepares items requiring short prepar ...

Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. · ...

Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards. · ...

The Hospital Cook is responsible for preparing patient and cafeteria food service as required by local, state, and federal standards. · ...

If you're looking for a schedule that fits your lifestyle, check out PAM Health. · ...

A hospital cook is responsible for preparing patient and cafeteria food service according to local, state, and federal standards. The position requires adherence to sanitation policies and involves responsibility for proper preparation of food. · ...

The successful candidate for Grill Cook/Prep will be responsible for all operations done in his/her section. · This includes, but is not limited to, preparation of all ingredients for menu items and upkeep in sanitation. · The Grill cook will ensure that each dish is of high qual ...

Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, · guidelines and regulations to ensure high-quality food service is provided. · ...

Jean's Diner is looking for a dependable, · fast and skilled Line Cook to join our kitchen team. · ...

To be part of our organization every employee should understand and share in the YNHHS Vision support our Mission and live our Values. · All employees of Bridgeport Hospital are part of the patients care team contributing to the team approach promoting access continuous comprehen ...

We are seeking a talented and passionate Sous Chef to join our culinary team. · ...

+ Under the direction of the Executive Chef, this position prepares and distributes assigned recipes in proper quantities meeting established standards to provide the utmost in client satisfaction. Provides wholesome quality food to patients , staff and visitors. + · + Maintains ...

To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. · At Bridgeport Hospital, we are committed to providing quality medical care and treatment that is coordinated and centered on the patient's s ...

The Sauté Cook will be responsible for all operations done in his/her section including preparation of all ingredients for menu items and upkeep in sanitation. · He or she must demonstrate culinary competence across different ethnic and cultural areas and have strong working know ...

We are looking for a Line Cook to join our team. The ideal candidate will have prior experience in a similar food and beverage service and preparation position. · ...

The Pantry/Pastry Cook is responsible for all operations done in his/her section. · ...

Wingstop is looking for energetic, fun-loving, wing-slinging legends in the making to join our crew. · Cooking up saucy goodness in the kitchen · Taking care of our guests like a pro · Working as a team to keep things fast, fresh & fun · Keeping things clean, cool and under contr ...

This position is located in the Nutrition and Food Service at Department of Veterans Affairs Medical Center in West Haven Connecticut. The primary purpose of the Cook - WG- is to prepare nutritious - high quality meals for service to the Veterans. · A condition of employment for ...

To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered, respect, accountability, and compassion - must guide what we do, · as individuals and professional ...