Host/Cashier - Porch Kitchen + Bar - Louisville

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry. · ...

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving a better balance while pursuing your passion in the food and beverage industry. · Medical, Dental, and Vision insurance (starting Day 1) · Life Insurance and Disabil ...

Compensation starts at $15.75 per hour · Porch Kitchen & Bar · Located in downtown Louisville at 280 W. Jefferson St (corner of Jefferson & 3rd), inside the Louisville Marriott Downtown. Our name comes from the cultural significance that the iconic American porch holds — acting a ...

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry. White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, ...

Greet guests in a warm and professional manner and ensure guest satisfaction with their dining experience. Effectively assign servers to sections manage reservations and assign guests to tables. · Medical Dental and Vision insurance starting Day 1 · Life Insurance and Disability ...

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The Kitchen Steward is responsible for the non-cooking activities such as dishwashing,equipment cleaning,and overall kitchen cleanliness. · ...

We know that the hospitality business, like life, is about how you make people feel.You'll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow. · ...

To provide assistance to the Executive Chef and Sous Chef and ensure effective operation of the kitchen and food production outlets. · ...

We are currently hiring a full-time Juicing & Healthy Food Prep team member to join our Culinary Department. · This role involves consistent hands-on prep work and production tasks,and is best suited for someone who enjoys working efficiently behind the scenes as part of a team. ...

We are seeking an accomplished Senior Sushi Chef to lead omakase-level culinary execution in a luxury chef-counter dining environment. · Execute omakase-level sushi sashimi and nigiri with precision and consistency · Demonstrate advanced knife skills fish fabrication curing aging ...

Prepare and cook all menu items according to Omni specifications and standards in a fast paced high pressure work environment. · Communication with the Chef to learn daily work tasks and complete a daily prep list. · Performing work assignments to meet proper quantities within a ...

+The Kitchen Steward is responsible for the non-cooking activities such as dishwashing, equipment cleaning, and overall kitchen cleanliness. · ...

A server at Malone's restaurant is responsible for providing 100% guest satisfaction while adhering to service specifications. · Serve guests with a positive attitude · Select food and beverages from the menu · Transmit orders to bar and kitchen · ...

+Job summary · The Speakeasy Bartender will provide efficient friendly customer service at all times and to maintain a clean professional appearance. Ensuring service bar and bar guests are satisfied in a prompt, timely manner. · +ResponsibilitiesAcknowledge and greet all guests, ...

We Make Applying Easy Want to apply to this job via text messaging Text JOB to 75000 and search requisition ID number The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group Message frequency varies Message and data rates may apply Tex ...

· About the Role: · bar Vetti is seeking a skilled Line Cook with experience in full-service restaurants—no fast food or fast casual, please. As one of Louisville's top restaurants, we specialize in Italian cuisine made with locally sourced ingredients. We're looking for individ ...

The Barback is responsible for providing the patrons with excellent service in a timely manner and to properly stock the bar as needed. · A high school diploma or GED or equivalent work experience preferred. · Some prior bar back experience preferred. · ...

+The Concessions & Bar Supervisor is responsible for overseeing the day-to-day operations of food and beverage stands, bars, and alcohol service areas throughout the Kentucky Exposition Center.+ · +This role ensures all service areas operate efficiently and in full compliance wit ...

The Brook Hospital Dupont is seeking a PRN Dietary Aide/ Food Services Associate to join our team:The Food Services Associate is responsible for the following: Assisting with preparing the salad bar, if applicable, maintaining and adequate supply of beverages, ensuring the cafete ...