Assistant Kitchen/FOH Manager - Carmel, IN

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and i ...

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and i ...

The FOH Manager works directly with the General Manager and the Assistant General Manager to ensure the day to day operational success of the location. They oversee Team Member satisfaction, development training and follow up. · ...

We are looking for a passionate and driven FOH Manager to lead our front-of-house operations and deliver unforgettable guest experiences every shift, every day. · As the face of our restaurant, you'll inspire your team, elevate service standards, and create a culture where hospit ...

The Kitchen Manager (KM) is a senior leader responsible for the overall success and execution of all culinary operations within the restaurant. As a peer to the Assistant General Manager (AGM), the KM is accountable for setting and maintaining food quality, safety, operational co ...

:The Kitchen Manager (KM) is a senior leader responsible for the overall success and execution of all culinary operations within the restaurant. As a peer to the Assistant General Manager (AGM), the KM is accountable for setting and maintaining food quality, safety, operational c ...

We strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. · We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our t ...

We strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. · ...

We are looking for a strong leader to run our kitchen and help make our events a success. · Kitchen Manager will lead events as the main chef and make sure everything runs smoothly from start to finish.Lead and help with food prep for eventsCheck food for quality and consistencyK ...

As a Kitchen Manager at Cunningham Restaurant Group (CRG), you will oversee culinary operations in one of their restaurants. This involves leading a team of chefs and kitchen staff to ensure the highest standards of food quality and consistency. · ...

· Line Cook/Kitchen Manager at Grand Stand Sports Pub instead the Event Center at Grand Park · Responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communi ...

Mex 1 Coastal Cantina · Mex 1 Coastal Cantina is a locally owned, beach-inspired restaurant brand rooted in Baja flavors, quality execution, and good vibes. We're community-focused, people-driven, and committed to doing things the right way—on the line and off it. · What You'll D ...

We are seeking a dynamic and experienced Kitchen Manager to lead and elevate the guest experience in a high-volume, full-service restaurant environment. · Lead and manage daily front-of-house operations to ensure a consistent and exceptional guest experience · Supervise, train, a ...

The Kitchen Manager position is highly demanding and requires handling a variety of tasks both culinary and managerial. · This position reports directly to the head chef and is responsible for the kitchen when the head chef isn't present. · The individual must be able to perform ...

As a Kitchen Manager you'll be a hands-on leader and a key member of the store leadership team. · ...

Kitchen Manager – Full Time · The Library Restaurant & Pub | Indianapolis, IN · About Us · The Library Restaurant & Pub is a locally owned, upscale-casual restaurant on the southwest side of Indianapolis. We're known for our scratch-made menu, warm hospitality, and inviting atmos ...

We're building an all-star team from the ground up for our top-rated restaurant's new location. · Able to coach others to be successful in their roles · A strong leader with a passion for genuine hospitality · Familiarity with POS Systems · ...

The Kitchen Manager is responsible for all food production in the restaurant, banquet functions, and other events. They develop menus, food purchase specifications, and recipes while supervising staff and monitoring food and labor budgets. · ...

The kitchen manager is responsible for all food production, including that used for the restaurant, banquet functions and other events. They develop menus, food purchase specifications and recipes. · Schedules and coordinates the work of other kitchen employees to assure that foo ...

Big news — we're bringing our top-rated restaurant to a brand-new location this January, and we're building an all-star team from the ground up If you've got a passion for great food, love making people feel at home, and know how to bring the energy to every shift, we want to mee ...