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Restaurant Server - Honolulu, United States - Stanford Hotel Group
Description
** Restaurant Server - Overnight Part Time**
**Job Category****:** Food and Beverage **Requisition Number****:** RESTA005471 Showing 1 location **Job Details**
**Description**
Teamwork: experience what being a part of the M.A.C. 24/7 ohana feels like. Be supported by hands-on leaders, be encouraged and celebrated by our hotel team to connect with our guests, each other and our community through our Blue Energy Philosophy.
Learning and Grow: Hilton is synonymous with hotel. Learn from more than 100 years of experience of the worlds largest hospitality company. We have a community where you will work with diverse individuals and explore new ways of thinking.
**Essential Duties and Responsibilities:**
Creates 100% guest satisfaction by providing Can Do attitude and genuine hospitality and by exceeding guest expectations.
Gives personal attention, takes personal responsibility and uses teamwork when providing guest service
Listens, apologizes with empathy, finds a solution and follows through when resolving guest problems
Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate
Performs other duties as required to provide Can Do attitude and genuine hospitality
Provides food and beverage service to guests in the restaurant
Provides guest with overview of menu choices 10%
Takes guests order provides explanation of menu and upsells as appropriate 10%
Utilizes MICROS POS to accurately enter food & beverage orders and process discounts and payments. 10%
Prepares order for presentation to guest 5%
Servers and replenishes beverages 5%
Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware 5%
Cleans tables, chairs and floor area 5%
Resets table quickly 5%
Consolidates and garnishes food items when completed and delivers to assigned table. 15%
Knowledgably in bar beverages ie: beer, wine, distilled spirits
Assists service team as necessary to meet and exceed the guests expectations
Complete all side work assignments to Restaurant standards 10%
Performs duties according to the Department of Health sanitation and food safety guidelines 10%
Must perform manual and electronic transactions that include: monies, room charge, credit card, coupons, vouchers and any hotel issued certificates. 10%
***Hilton Waikiki Beach is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. If you need accommodation for any part of the application process because of a medical condition or disability, please call or email Cindy Fujioka at to let us know the nature of your request.***
**Qualifications**
**Skills**
**Required**
**MICROS** *Novice* **Preferred**
**Time-Management** *Intermediate* **Detail Oriented** *Intermediate* **Multi-Tasking** *Intermediate* **Behaviors**
**Preferred**
**Team Player****:** Works well as a member of a group
**:**
**Motivations**
**:**
**Education**
**Preferred**
High School or better.
**Experience**
**Required**
**1 year:** Experience in a high volume full service restaurant
**Licenses & Certifications**
**Required**
HI Liquor License
HI TB Clearance