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    Cook - Fort Myers, United States - Lee Health

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    Description

    Location:Lee Memorial Hospital -2776 Cleveland AveFort Myers FL 33901

    Department: Food and Nutrition Services

    Work Type: Full Time

    Shift: Shift 1/5:00:00 AM to 7:00:00 PM

    Minimum to Midpoint Pay Rate:$ $20.16 / hour

    Summary


    Performs various food service duties including but not limited to; preparing food for staff, visitors, special meals, physician, and catered functions.

    Demonstrates the ability to follow approved recipes and production guidelines. Plans preparation schedule to ensure that foods will be ready at required serving times. Comfortably interacts with cafeteria patrons on a daily basis. Demonstrates knowledge and ability to operate automated food preparation equipment and has a comprehensive understanding of food preparation processes. Cleans and sanitizes work area / equipment in accordance with established procedures.

    Requirements

    Educational Requirements

    Degree/Diploma Obtained
    Program of StudyRequired/
    Preferredand/or

    High School Diploma or Equivalent
    Requiredor
    GED
    Required

    Experience Requirements

    Minimum Years Required
    Area of ExperienceRequired/
    Preferredand/or

    Less than 1 Year
    CookRequiredor
    Less than 1 Year
    Food ServiceRequired

    State of Florida Licensure Requirements

    Licenses
    Required/
    Preferredand/or

    Not Required

    Certifications/Registration Requirements

    Certificates/Registrations
    Required/
    Preferredand/or



    US:
    FL:Fort Myers

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