Management Trainee - Montecito, United States - Rosewood Hotel Group

Mark Lane

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Mark Lane

beBee recruiter


Description

General Information:


  • Country/Region
  • United States of America
  • Province/City
  • Montecito, CA
  • Location
  • Rosewood Miramar Beach
  • Department
  • Rooms
  • Front Office
  • Job Type
  • Fulltime PermanentWe believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.
Rosewood Miramar Beach, A Rosewood Hotel, is looking for a Management Trainee in the Rooms Division. This role is responsible for managing all aspects of the Front Desk functions in accordance with hotel standards. The director implements and maintains a service and management philosophy that serves as a guide to respective Associates.


Responsibilities:


  • Maintain complete knowledge of and comply with all departmental policies, service procedures, and standards.
  • Ensure that standards are maintained at a superior level daily.
  • Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.
  • Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only for its intended purpose.
  • Anticipate guests' needs, respond promptly, and acknowledge all guests, however busy and at whatever time of day.
  • Always maintain positive guest relations.
  • Resolve guest complaints, ensuring guest satisfaction.
  • Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
  • Maintain complete knowledge at all times of:
  • All hotel features/services and hours of operation.
  • All room types, numbers, layout, decor, appointments, and location.
  • All room rates, special packages, and promotions.
  • Daily house counts and expected arrivals/departures/ VIPs.
  • Room availability status for any given day.
  • Scheduled inhouse group activities, locations, and times.
  • All hotel and departmental policies and procedures.
  • Access all functions of the computer system.
  • Answer the department telephone within 3 rings, using the correct greeting and telephone etiquette.
  • Establish par levels for supplies and equipment. Complete requisitions to replenish shortages or additional items needed for the anticipated business.
  • Ensure that current information on rates, packages and promotions are available at the Front Desk and that all Associates are knowledgeable on such.
  • Review the daily business levels, anticipate critical situations, and plan effective solutions to best expedite these situations.
  • Prepare and adjust weekly work schedules in accordance with staffing guidelines and labor forecasts.
  • Ensure that Associates report to work as scheduled. Document any late or absent Associates.
  • Coordinate breaks for Associates.
  • Assign work duties to Associates.
  • Conduct preshift meetings with associates and reviewed all information pertinent to the day's business.
  • Inspect grooming and attire of Associates; rectify any deficiencies.
  • Inspect, plan, and ensure that all materials and equipment are in complete readiness for service; rectify deficiencies with respective personnel.
  • Monitor Associates' performance in all service and job function phases constantly and rectify any deficiencies with respective personnel, including Front Desk Associates, Bell/Door Associates, PBX Core (call center) Associates, and Concierge Associates.
  • Monitor the hotel front entrance and resolve any congested situations.
  • Monitor the checkin/checkout process, anticipate critical situations, and assist wherever necessary to alleviate the pressure and process the guest expediently.
  • Monitor communication logs and ensure that guest requests are followed up within minutes.
  • Monitor safe deposit box procedures; audit the accuracy of cards with proper signatures and ensure availability of keys.
  • Monitor guest mail and ensure that it is processed according to procedures.
  • Monitor and ensure that express checkouts are processed through the system.
  • Monitor the Associates' interaction with guests, ensuring prompt and courteous service; resolve discrepancies with respective personnel.
  • Assist Associates with their job functions to ensure optimum service to guests.
  • Observe guest reactions and confer frequently with Associates to ensure guest satisfaction.
  • Adhere to hotel requirements for guest/employee accidents or injuries and in emergency situations.
  • Ensure security of guestroom access.
  • Monitor and ensure that all cashiering procedures comply with Accounting policies and standards:
  • Contracted banks
  • Shortages/overages
  • Late charges
  • Petty cash/paid outs
  • Adjustments
  • Posting charges
  • Making change for guests
  • Cashing travelers' checks
  • Payment methods/processing
  • Settling accounts
  • Closing reports
  • Cashier reports
  • Balancing receipts
  • Dropping receipts
  • Securing banks
  • Review previous night's noshows, verify, and ensure billing of such.
  • Assist Accounting in researching all disputed charges and contacting guests where required

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