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    Bartender - Miami Beach, United States - CATCH, Inc.

    CATCH, Inc.
    CATCH, Inc. Miami Beach, United States

    1 week ago

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    Description

    Overview

    Catch Miami Beach Is Looking To Hire For All Front-Of-House & Back-Of-House Positions

    Our Open Call Will Begin On Wednesday March 20, 2024 & Will Run Daily On Monday - Saturday

    From 10am - 5pm

    Open Call Will Be Held At The Savoy Hotel Located At 425 Ocean Dr. Miami Beach, FL 33139

    Please Bring A Copy Of Your Resume When You Come.

    Any Questions, Please Email

    Look Forward To Seeing You Soon

    We are looking for talented Bartenders who are passionate about hospitality. We focus on providing exceptional guest experiences through our Great Food, Great Service, and Great Vibe and are looking for amazing individuals to join our team.

    Responsibilities

    The Bartender occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. You will be responsible for following the proper steps of service and adhering to all company guidelines. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.

    Qualifications

    • 1-2 years of Bartender experience in a high volume, fine dining establishment
    • Organized and proficient at multitasking
    • Reliable, flexible team player willing to learn and adapt to new situations
    • Strong verbal communication skills
    • Committed to perfection and have a genuine passion for hospitality
    • Thrive in a fast-paced environment and work well under pressure
    • Flexible availability to work days, nights and weekends

    SINCE 2011,CATCHHOSPITALITY GROUP HAS GROWN FROM A STANDALONE NYC FLAGSHIP INTO ONE OF THE MOST RENOWNED RESTAURANT GROUPS BEST-KNOWN FORCATCHANDCATCHSTEAK. PARTNERS TILMAN FERTITTA, MARK BIRNBAUM AND EUGENE REMM HAVE PROPELLED THE GROUP'S SUCCESS WITH A TEAM-FIRST MENTALITY AND RELENTLESS PURSUIT OF THE BRAND'S 3 CORE PRINCIPLES: GREAT FOOD, GREAT SERVICE, AND GREAT VIBE. CHG'S THOUGHTFUL EXPANSION CONTINUES TO PIONEER DYNAMIC HOSPITALITY EXPERIENCES IN MAJOR MARKETS: NEW YORK CITY, LOS ANGELES, LAS VEGAS, ASPEN, AND SOON MIAMI BEACH, DALLAS, AND SCOTTSDALE.

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