Banquet Chef - Austin

Location: Austin · Reports To: Executive Chef · Salary: $65K-$72K · Hotel ZaZa is a luxury hotel brand known for delivering unique, memorable guest experiences. With locations in vibrant areas such as Dallas and Houston, Hotel ZaZa consistently ranks among the top luxury hotels. ...

The Banquet Chef is responsible for the daily operation of all Banquet functions along with assisting in the restaurant, · as needed. · Oversee all banquet stations to ensure consistent, high-quality food preparation. · Maintain proper portion control, presentation standards, and ...

The Omni Barton Creek Resort and Spa is seeking a Sous Chef. The ideal candidate will have at least 2 years of experience in a high-volume banquet operation. Responsibilities include managing kitchen operations, supervising staff, and ensuring cleanliness and hygiene standards ar ...

We know that the hospitality business, like life, is about how you make people feel. That's where you come in. · ...

Cimarron Hills Golf and Country Club is announcing exceptional career opportunity of Banquet Chef. · Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. · Oversees and manages food preparation for a specific area of ...

Cimarron Hills Golf and Country Club is announcing exceptional career opportunity of Banquet Chef.  Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. · Pay rate is $18+ depending on experience. · Key Responsibilitie ...

We are seeking a talented and driven Pastry Chef to lead our banquet kitchen operations and deliver outstanding food experiences that reflect our commitment to quality, · creativity, · and hospitality.The Banquet Chef is responsible for the overall leadership,direction,and manage ...

The Banquet Chef is responsible for the overall leadership, direction, and management of the banquet kitchen. · ...

We are seeking a dedicated and skilled Banquet Cook to join our culinary team. · Prepare and cook menu items according to standard recipes and specifications. · Assist in the planning and preparation of banquet menu items. · Ensure all food is served in a timely manner and meets ...

Organization- Thompson Austin - 5th and Brazos · Summary · The Role · At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. · The Culinary Banquet Supervisor will wor ...

Organization- The Driskill · Summary · The Director of Culinary & Event Services is a senior leadership role responsible for shaping and executing exceptional culinary and event experiences at The Driskill — an iconic Texas landmark known for its historic charm, Western heritage, ...

Summary · The Director of Culinary & Event Services is a senior leadership role responsible for shaping and executing exceptional culinary and event experiences at The Driskill — an iconic Texas landmark known for its historic charm, Western heritage, and cultural significance in ...

Organization- The Driskill · Summary · The Director of Culinary & Event Services is a senior leadership role responsible for shaping and executing exceptional culinary and event experiences at The Driskill — an iconic Texas landmark known for its historic charm, Western heritage, ...

· Cambria Hotel Austin Downtown · Position Summary · The Executive Chef is responsible for leading all culinary operations at Cambria Hotel Austin Downtown. This role oversees kitchen management, menu development, food quality, cost control, team leadership, and compliance with ...

Summary · The Role · At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. · The Culinary Banquet Supervisor will work with the Banquet Manager and Executive chef to m ...

The Cook is responsible for preparing all food items, based on standardized recipes, · for the Restaurants and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.Maintain cleanliness and organization of all storage areas. · Complete n ...

**Job Overview:** We are seeking a skilled Private Chef to join our team and provide exceptional culinary services to our clients. The ideal candidate will have a passion for creating delicious and visually appealing meals tailored to individual preferences. **Responsibilities:** ...

The Assistant Sous Chef supports the Executive Chef and Sous Chef in overseeing daily kitchen operations at Hyatt Regency Lost Pines Resort and Spa. · This role plays a key part in delivering exceptional dining experiences aligned with the hotel's brand standards. · ...

The Assistant Sous Chef supports the Executive Chef and Sous Chef in overseeing daily kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supervising kitchen staff. · Assist in planning, organizing, and directing food preparation in a ...

Club Location: · River Place County Club - Austin, TXArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, ...