Banquet Chef - Austin

The Banquet Chef is responsible for the daily operation of all Banquet functions along with assisting in the restaurant, · as needed. · Oversee all banquet stations to ensure consistent, high-quality food preparation. · Maintain proper portion control, presentation standards, and ...

Barton Creek Resort & Spa is seeking a Banquet Sous Chef for its beautiful resort. The ideal candidate will have relevant experience in a high-volume banquet operation and in upscale/luxury hotels. · ...

We know that the hospitality business, like life, is about how you make people feel. That's where you come in. · ...

Cimarron Hills Golf and Country Club is announcing exceptional career opportunity of Banquet Chef. · Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. · Oversees and manages food preparation for a specific area of ...

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. · ...

We are seeking an inspired and experienced Executive Banquet Chef to lead our banquet culinary operations. · The Executive Banquet Chef will oversee menu design, food production, and kitchen operations for our luxury weddings, · corporate gatherings, · and special events.You'll c ...

Camp Lucy is seeking an inspired and experienced Executive Banquet Chef to lead our banquet culinary operations. · ...

+Join Our Culinary Team at Camp Lucy. · +Competitive salary: $85,000 – $90,000 annually,+bonus potential,Comprehensive benefits package:+Medical,Dental and Vision coverage+ · ,Three weeks of paid time off+ · ,Nine paid holidays+ · ,Exclusive employee discounts across Camp Lucy’s ...

The Banquet Chef is responsible for the overall leadership, direction, and management of the banquet kitchen. · ...

We are seeking a talented and driven Pastry Chef to lead our banquet kitchen operations and deliver outstanding food experiences that reflect our commitment to quality, · creativity, · and hospitality.The Banquet Chef is responsible for the overall leadership,direction,and manage ...

We are seeking a dedicated and skilled Banquet Cook to join our culinary team.As a Banquet Cook, you will play a vital role in our culinary team, preparing and cooking a variety of dishes for our banquet events. · ...

We are seeking a dedicated and skilled Banquet Cook to join our culinary team. · Prepare and cook menu items according to standard recipes and specifications. · Assist in the planning and preparation of banquet menu items. · Ensure all food is served in a timely manner and meets ...

The Cook is responsible for preparing all food items, based on standardized recipes, · for the Restaurants and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.Maintain cleanliness and organization of all storage areas. · Complete n ...

We are searching for a full-time Sous Chef - Assistant Cook to add your unique flavor and expertise to our kitchen. · This isn't your average chef role-this is a chance to bring your creativity to life in a high-end member-focused environment. · Conduct a meticulous line check en ...

The Assistant Sous Chef supports the Executive Chef and Sous Chef in overseeing daily kitchen operations at Hyatt Regency Lost Pines Resort and Spa. · This role plays a key part in delivering exceptional dining experiences aligned with the hotel's brand standards. · ...

The Assistant Sous Chef supports the Executive Chef and Sous Chef in overseeing daily kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supervising kitchen staff. · Assist in planning, organizing, and directing food preparation in a ...

The Executive Sous Chef oversees the entire culinary operation... · ...

We are seeking a dynamic and visionary Corporate Chef to lead our culinary operations across all properties. · ...

The Cook is responsible for preparing all food items based on standardized recipes for the Restaurants and Banquets while maintaining the highest standards to produce an appealing and appetizing product. They are also responsible for ensuring cleanliness sanitation and safety in ...

We are looking for a Brand Chef to join our Siete Innovation team. As a key member of the team, you will be responsible for planning and coordinating the Siente lunch program, facilitating menu planning and preparation for events, and ensuring that the kitchen operates efficientl ...