Bartender (Vox Kitchen) - Fountain Valley, United States - TPC Group Corp
Description
LOCATION:
Vox Kitchen (Fountain Valley, CA)
ROLE:
Bartender
Pay Rate:
$16-$18 Plus Tips (DOE)
Schedule:
Weekends, Holidays, Mornings and Nights
Roles and Responsibilities:
- Take beverage orders from guests and servers.
- Prepare and serve alcoholic and nonalcoholic drinks consistent with the restaurant's standard drink recipes.
- Learn the names and personally recognize our regulars.
- Record drink orders accurately and immediately after receipt into the register system.
- Accept guest payment, process credit card charges, and make change (if applicable).
- Wash and sterilize glassware.
- Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
- Clear and reset tables in the bar area.
- Present drink menus, make recommendations and answer questions regarding beverages.
- Maintain cleanliness in all areas of the bar including counters, sinks, utensils,
- Receive and serve food orders to guests seated at the bar.
- Report all equipment problems and bar maintenance issues to the restaurant manager.
- Assist the restocking and replenishment of bar inventory and supplies.
- Be available to fill in as needed to ensure the restaurant's smooth and efficient operation as directed by the manager or immediate supervisor.
- Perform other related duties or any additional tasks as assigned by Managers.
Job Requirements:
- Possess basic math skills and can handle money and operate a cash register
- Be able to communicate and understand the predominant language(s) of our guests.
- Have working knowledge of beer, wine and liquor and common drink recipes.
- Flexible/Adaptable schedule. Available to work evenings, weekends, and holidays
- Strong Attention to detail and sanitation rules
- Ability to work in a fastpaced environment
- Ability to work independently and collaboratively
- Suitable time management and organizational skills
- Fully comply with the health code
- Food Handler Card certification training hours are provided (if needed)
- Responsible Beverage Service license (if required)
- 1 year experience in customer service or food service role preferred
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