Dining Service Chef - Charleston, SC

We offer a comprehensive benefit package to include competitive wage/salary, · health and dental insurance, · 401k with company match & much more · Dining Services Chef Responsibilities Include · Responsible for providing healthy food for residents. · Maintains standards for dini ...

Maintain the standards of the department and ensure the smooth running of the operation. · ...

Millers All Day is seeking a Chef De Cusine to lead the kitchen team and create a special dining experience. · ...

The Mills House offers an exciting opportunity for job applicants looking to be a part of a historic and prestigious hospitality team. · As a Sous Chef you will collaborate with our talented culinary team to deliver exceptional dining experiences. · ...

We are currently seeking a Sous Chef who embodies a passion for hospitality and leadership. · Ability to perform job functions with attention to detail speed and accuracy. · Ability to prioritize organize work and follow through with assigned tasks. · ...

Rudy Royale is looking for an experienced line cook to add to its growing back-of-house team. · We offer competitive pay and optional benefits. · The ideal candidate will have a passion for food, · guest satisfaction and personal growth. · ...

To maintain the standards of the department and ensure smooth operation. · Works scheduled shifts and reports to work on time. · Adheres to all policies and procedures. · ...

The backbone of a great kitchen is cleanliness and organization. · ...

We are currently seeking an experienced candidate with fine-dining experience to join our talented culinary team. · ...

Line cooks are the people responsible for making sure that food is prepared to the exact specifications of the chef, · establishment, · and customer. · All Jobso Opportunity for fast advancement · ...

We are seeking an Executive Sous Chef to assist the Executive Chef in the management and operation of the kitchen. · ...

+ Job summary: At bartaco we invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn develop and succeed every day.+ Qualifications: 1-3 years of culinary management experience Culinary arts degr ...

We are looking for experienced chefs who want to share their passion with our customers. · Able to facilitate a wide variety of cooking classes included but not limited to: Sushi, Pasta, Desserts, Italian and more · ...

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. · ...

We are seeking an experienced Line Cook to join our team at the Segra Club. The successful candidate will assist the Executive Chef with all aspects of the culinary experience, including game day operations and catering events. · The ideal candidate will have a strong cooking bac ...

The primary role of the Banquets Chef de Partie is to oversee and manage all team members who work in their designated area as well as the general kitchen area. · The chef must be able to lift equipment and supplies of at least 70 pounds. · He or she must be able to continuousl ...

Sous Chef Delaney Oyster House Charleston SC Revitalizing the Lowcountrys place in the history of Americas traditional oyster houses with premium seafood and oysters. · ...

A great meal starts with great prep and that s where you come in. As a Prep Cook you ll be a vital part of our kitchen team ensuring everything runs smoothly behind the scenes. · ...

We are seeking an experienced and motivated Line Cook to join our culinary team. · ...

The Sous Chef will lead culinary teams to deliver exceptional banquets with consistency in flavor and presentation across all event dishes. · ...