- Responsible for customer product and service standards
- Foster an environment of teamwork
- Responsible for delivering an exceptional customer and store experience
- Greet and thank every customer with a smile and eye contact
- Execute quality store operations
- Clean store, small wares, merchandise, and physical plant as necessary
- Must be able to operate food preparation machinery
- Adhere to all food, safety, and security guidelines
- Must be able to operate a cash register and handle cash transactions while adhering to all cash handling policies
- Additional Requirements
- Minimum age of 16 years
- Hours vary from 15-39 hours per work based on your desire and workweek availability.
- Full-time employees are eligible for health and dental insurance
- Computer skills including some Microsoft software and register skills
- Ability to stand, bend, reach and scoop through-out assigned shift
- Current ANSI Food Certification
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Raintree Team Member - Scottsdale, United States - Firehouse Subs
Description
We are looking for the next ROCK STAR to join our family at Firehouse Subs Part-time positions are available in most locations. Must understand the importance of the customer experience and understand that they are the "Face" of Firehouse Subs. Real people serving awesome sandwiches to real people.
Essential Functions include
Part-time or Full-time work is available. Starting pay $14.50-$16 DOE plus TIPS (1.25-$3/hhr additional)
Benefits:
Requirements:
Additional Requirements
Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.