Taquero - Huntington Beach, United States - Tacos Los Cholos
Tacos Los Cholos
Huntington Beach, United States
Verified Company
3 weeks ago
Description
Job Overview:
Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes, presentation specifications, and proper food handling techniques
- Maintain a clean and sanitary work env
Qualifications:
- Previous experience in a similar role within a food service or restaurant setting
- Knowledge of food preparation techniques and culinary terminology
- Ability to handle knives and operate kitchen equipment safely
- Strong understanding of proper food handling procedures
- Experience in menu planning is a plus
- Certification from a culinary school or relevant training is advantageous
If you are passionate about cooking and have experience working in a fast-paced kitchen environment, we would love to have you join our team as a Line Cook.
Job Types:
Full-time, Part-time
Pay:
$ $21.00 per hour
Expected hours:
No less than 30 per week
Benefits:
- 401(k) matching
- Disability insurance
- Paid sick time
- Paid time off
- Paid training
Experience level:
- 1 year
- Under 1 year
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Restaurant experience: 1 year (required)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Ability to Commute:
- Huntington Beach, CA required)
Ability to Relocate:
- Huntington Beach, CA 92648: Relocate before starting work (required)
Work Location:
In person
