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Maintains dishes, pots, pans,trays,kitchen work areas,equipment and utensils in orderly and sanitary condition. · ...
Washington3 weeks ago
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Maintains dishes, pots, pans, trays, kitchen , work areas, equipment and utensils in orderly and sanitary condition. · ...
Washington, DC3 weeks ago
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The Executive Sous Chef assists in managing all culinary and back of the house operations for a multi unit dining facility. · Reporting to the Production Manager/Chef. · Lifting up to 75 pounds occasionally. · ...
College Park1 week ago
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The Catering Executive Sous Chef will assist in managing all culinary back of the house operations of an on premise and off premise catering operation with yearly revenues of 8 million dollars serving state, national and international VIP guests at events ranging from a luncheon ...
College Park1 week ago
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We are looking for an Assistant Operations Leader to support the General Manager in day-to-day operations and ensure the smooth functioning of our restaurant. You will work closely with the team to create a positive work environment and deliver exceptional customer service. · Man ...
College Park $66,500 - $76,500 (USD)1 month ago
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About Wonder · Everything's on the menu at Wonder. Except compromise. · The Wonder app is the premiere platform to feed every craving, · all in one order.We are committed to fair hiring practices where we hire people for their potential and advocate for diversity, · equity, · and ...
College Park $66,500 - $76,500 (USD)2 weeks ago
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As a Sous Chef I you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · ...
Riverdale Park $55,000 - $68,000 (USD) Full time1 month ago
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The Director of Operations will oversee and elevate all day-to-day operational functions at Northwest Stadium, ensuring seamless execution of events, · Lead the engine that powers unforgettable guest experiences. · ...
University Park1 month ago
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Responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen. · Prepares food items necessary for assigned area. · Assigns specific duties to associates under supervision for efficient operation of the kitchen. · Maintains c ...
Riverdale Park Full time1 month ago
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Working as a Catering Director you have the responsibility for Catering and Events. · ...
Riverdale Park $80,000 - $85,000 (USD) Full time3 weeks ago
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Job summary · Working as a Catering Director, you have the responsibility for Catering and Events.Key Responsibilities: · Coordinates and oversees internal and external catering events · Develops and maintains the catering marketing plan including a comprehensive event planning s ...
Riverdale Park $85,000 - $95,000 (USD) Full time1 week ago
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Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. · The Director of Operations will oversee and elevate all day-to-day operational functions at Northwest Stadium, · Ensure compliance with safety, health, and sanitation regulations, · ...
University Park, MD1 month ago
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Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · Cooks and prepares food following approved recipes and production sta ...
Riverdale Park Full time2 weeks ago
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Helps Executive Chef prepare and cook foods. · Cooks and prepares food following approved recipes and production standards. · ...
Riverdale Park $23 - $28 (USD) Full time1 month ago
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Chartwells Higher Education is re-inventing the on-campus dining experience at over 300 college & universities around the country. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote mea ...
Riverdale Park $85,000 - $95,000 (USD) Full time1 week ago
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Prepares food in accordance with applicable federal state and corporate standards guidelines and regulations with established policies procedures Ensures quality food service is provided at all times · Essential Duties Responsibilities: · Prepares high-quality food items accordi ...
Riverdale Park Full time1 week ago
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Prepares food in accordance with applicable federal, state and corporate standards, · guidelines and regulations with established policies and procedures. · Prepares high-quality food items according to standardized recipes · and instructions to meet production, delivery and serv ...
Riverdale Park Full time2 days ago
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Turn up the heat in a high-impact culinary leadership role As an Executive Sous Chef, you will deliver cuisine that wows, lead with confidence, and drive culinary excellence. · ...
Hyattsville $85,000 - $95,000 (USD)2 weeks ago
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We are looking for a Registered Dietitian Nutritionist to join our team in a Skilled Nursing Facility located in Hyattsville MD. This is a part-time position for 12 hours a week with the possibility of remote work. · As a Registered Dietitian Nutritionist you will be responsible ...
Hyattsville1 month ago
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Forefront Healthcare is looking for a Registered Dietitian Nutritionist to join our team in a Skilled Nursing Facility located in Hyattsville, MD. · ...
Hyattsville Part time1 month ago
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This is a great time to join our company; we are growing quickly · Dietary Aide is responsible for setting up of dining area and trays for meal services, adhering to food safety guidelines and following dietary restrictions based on residents' needs. · ...
Hyattsville Part time1 week ago
Executive Sous Chef: Lead Multisite Culinary Team - College Park - USMD
Description
A major university dining facility is seeking an Executive Sous Chef who will assist in managing culinary operations, supervise a diverse team, and ensure compliance with food safety standards.
The ideal candidate has a Bachelor's degree in Restaurant Management or similar, five years of experience, and strong culinary skills in grilling and sauting.
This position offers a salary range of $58,989 to $70,786 with a dynamic working environment.#J-18808-Ljbffr
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Culinary Team Member
Only for registered members Washington
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Culinary Team Member
Only for registered members Washington, DC
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Executive Sous Chef
Only for registered members College Park
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Catering Executive Sous Chef
Only for registered members College Park
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Assistant Operations Leader
Only for registered members College Park
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Assistant Operations Leader
Only for registered members College Park
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sous chef
Full time Only for registered members Riverdale Park
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Director of Food and Beverage Operations
Only for registered members University Park
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supervisor, production
Full time Only for registered members Riverdale Park
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CATERING DIRECTOR
Full time Only for registered members Riverdale Park
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CATERING OPERATIONS DIRECTOR
Full time Only for registered members Riverdale Park
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Director of Food and Beverage Operations
Only for registered members University Park, MD
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chef, sous
Full time Only for registered members Riverdale Park
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chef, sous
Full time Only for registered members Riverdale Park
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SENIOR CATERING OPERATIONS DIRECTOR
Full time Only for registered members Riverdale Park
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cook (full time)
Full time Only for registered members Riverdale Park
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cook (full time)
Full time Only for registered members Riverdale Park
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Executive Sous Chef
Only for registered members Hyattsville
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Registered Dietitian Nutritionist
Only for registered members Hyattsville
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Registered Dietitian Nutritionist
Part time Only for registered members Hyattsville
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Part Time Weekend Dietary Aide
Part time Only for registered members Hyattsville