Kitchen Sous Chef - Guntersville, AL

Compensation Amount: · 17.00 USD Annual · Job Summary: · The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Manager. The Sous Chef must a ...

+The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. · +Assist in planning and developing menus, and forecasting portion specifications to unit. · Control expenses. Determine food and supply needs for unit. · ...

Massanutten Resort · Job Summary · Responsible for duties as assigned by the Executive Chef, Executive Sous Chef and/or General Manager including overseeing all resort restaurants kitchen operations. Must have previous management experience as well as advanced cooking knowledge w ...

Ascent Hospitality is looking for a uniquely qualified hospitality leader to be our Sous Chef. The Sous Chef is responsible for working alongside the head chef to manage daily kitchen activities. · ...

Sodexo seeks a Sous Chef for the University of Alabama in Huntsville account located in Huntsville.The position will support catering from simple boxed lunches to high end plated dinners for 200. · Strong culinary background with demonstrated ability to stay current with new culi ...

We're constantly looking for individuals who work well together for a unified purpose. For our leadership, we're looking for accomplished individuals with a passion to serve others... · ...

Sodexo is seeking a Sous Chef for the University of Alabama in Huntsville account located in Huntsville, AL. · ...

Save this job · Description · Train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. · Establish the day's priorities and assign production and preparation tasks for staff to execute. · ...

Save this job · Description · Train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. · Establish the day's priorities and assign production and preparation tasks for staff to execute. · ...

1. Train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination when appropriate. · 2. Establish the day's priorities and assign production and preparation tasks for staff to execute. · 3. Create daily menu spe ...

+Rejoignez nos équipes pour la saison printemps–été 2026 · +Vous souhaitez travailler en plein air, · +Sous la responsabilité du chef de chantier, · +Participer à l'installation et à la maintenance des réseaux secs et humides dans un environnement technique. · Mettre en place le ...

Sous la responsabilité du chef d'atelier, · vous assurerez l'installation, · la surveillance et la maintenance préventive et curative d'équipements. · Titulaire d'un BTS dans le domaine de la maintenance. · Rigoureux(-se). · ...

Nosotros necesitamos un especialista que realice la aplicación manual o con finisseur CACES R482 obligatorio de los revestimientos en proyectos variados y técnicos. · Sous la responsabilité du chef de chantier vous réalisez l'application des enrobés à la main ou au finisseur CAC ...

Travailler en plein air dans des chantiers variés et exceptionnels pour l'installation et la maintenance de réseaux secs et humides sous la responsabilité du chef de chantier. · ...

Sous la responsabilité du chef d'atelier, vous assurerez l'installation, · maintenance préventive et curative d'équipements. · ...

+Job summary · COME JOIN THE PHAM Phat Sammy's is looking for great people to add to our fantastic team. We are conveniently located in the heart of Downtown Huntsville.We have food offerings · ...

We are looking for a uniquely qualified hospitality leader to join our team as Banquet Chef. · * Competitive Salary · * Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options · * 401k with employer MATCH · * Paid PTO · * Uniforms Provided for most posit ...

The Cook I prepares and cooks meals in accordance with established menus, recipes, and portion guidelines. · This role ensures that meals are prepared safely and meet quality standards, while maintaining a clean and sanitary kitchen environment. · ...

Ascent Hospitality has an extensive portfolio of hotels and a strong pipeline of new properties and acquisitions, but we're not about numbers…we're about people and that remains our foundation. · We're constantly looking for individuals who work well together for a unified purpos ...

The cook i prepares and cooks meals in accordance with established menus recipes and portion guidelines this role ensures that meals are prepared safely and meet quality standards while maintaining a clean · and sanitary kitchen environment.prepares and cooks food items accordin ...