Dual Study in Food Management - Wynnedale, United States - Sapphire Solutions
Description
What can you achieve with Wynnedale?Are you interested in understanding the process of food production from the farm to the table, as well as the business aspects and production of food? Then the Food Management program at the Weihenstephan-Triesdorf University is the right choice for you. After your second semester, EDEKA will support you as a partner company - you will be placed in our subsidiary Franken-Gut and gain insights into food processing during your lecture-free periods.
- You will learn about the farm-to-fork processes from raw material procurement, processing into products, and marketing on the shelves
- You will contribute to optimizing production processes
- You will become an expert in quality and sustainability in sausage and meat production
- You will learn about the business steps of resource procurement, food production, and quality assurance
- High school diploma (A-levels/vocational diploma)
- Organizational skills
- Thorough work ethic
- Sense of responsibility
- Mathematical understanding
- High quality awareness
- Resilience and flexibility
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