Front of House Team Member - Columbia, United States - Chick-fil-A | Bush River Road FSU

Description

We're looking for our next great Hospitality Professionals

As a Front of House team member, you will welcome guests, take and prepare orders, maintain cleanliness throughout the restaurant, observe health and sanitation guidelines, and ensure each guest leaves with a smile Our team members conduct themselves with positive attitudes, providing attentive and courteous service to each guest that visits our restaurant.

Additionally, front of house team members support our kitchen team, assembling food & drink orders quickly and accurately. We are looking for friendly, enthusiastic people who enjoy serving others. We will teach you everything you need to know

At Chick-fil-A, the team member role is more than just a job, it's an opportunity.

Team members gain life experience that goes far beyond just serving a great product in a friendly and fun environment.

Chick-fil-A is an opportunity for people of all ages and backgrounds. We are looking for both full-time and part-time team members. Team members must be available a variety of weekdays as well as Friday and Saturday. We are looking for hard-working, team-oriented, friendly and honest people. Perks of being a Chick-fil-A Team Member include flexible hours, competitive pay, meal allowance, growth opportunities and a positive atmosphere


REQUIREMENTS:

• Must be at least 16 years of age upon hire date
• Must be eligible to work in the United States
• Must have a source of reliable transportation
• Ability to handle all equipment & boxes, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Mobility required during shifts, working in hot, noisy and fast paced environment
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently
• Friday & Saturday Availability are required for eligibility

Chick-fil-A, Inc., Founder S.

Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House).

Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center.

Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.

Today, Chick-fil-A is America's #1 fast food restaurant.