Asst Mgr/FOH Manager - Jeffersonville

Our location is looking for an assistant manager to join our team. The ideal candidate is attentive and ambitious.As a Front of House Manager you will be responsible for the daily operations with a focus on staff management. · ...

We are looking for an assistant manager to join our location in Jeffersonville, Indiana. The ideal candidate is attentive, ambitious, and engaged. · ...

This Position Requires Management Experience In Restaurants To Be Considered · The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. · What We Need · As an Assistant Managing Partne ...

Join Royals Hot Chicken and be part of a team delivering exceptional guest experiences in a fast-paced, fun environment. · ...

The Executive Chef is the senior culinary leader responsible for delivering consistent food quality, running a disciplined and accountable kitchen, developing and leading the BOH team, · Culinary Execution & Standards · Establish recipes specs portioning plating seasoning prep st ...

Job summary · The Executive Chef is the senior culinary leader responsible for delivering consistent food quality, running a disciplined and accountable kitchen, developing and leading the BOH team, · ,achieving agreed financial targets. This role sets the standard for food quali ...

The Restaurant Manager manages the restaurant's daily operations, including the selection, development, and performance management of FOH teammates. In addition, they oversee the inventory and ordering of food and supplies, optimize profits, · and ensure that guests are satisfied ...

The candidate should have good understanding of STIBO STEP MDM and Knowledge of Stibo Solution and Good Analytical and Communication Skills. · ...

The Sous Chef will support the Chef de Cuisine in overseeing kitchen operations and ensuring the highest standards of quality, · consistency, · and efficiency.This role requires hands-on leadership and active engagement with the Back of House (BOH) team during service. · Lead dai ...

The immediate direct support Chef is responsible for all aspects of daily food preparation and supporting the Chef with continuous learning and training. · Support the Chef in Developing and representing all Food, Beverage, and Service of the Department. · ...

If you love saying YES and enjoy engaging with the community by leading with ART at 21c Museum Hotels, come join our Flock as a Restaurant Manager in Louisville. · ...

The Executive Chef is responsible for delivering consistent food quality, running a disciplined kitchen, developing and leading the BOH team, achieving financial targets. · ...

We are seeking an experienced Concrete Division Manager to lead our sales and operations team. This role will have P&L responsibility and oversee the safety performance of the division. · Maintain high safety standards and provide comprehensive safety training to the workforce. · ...

The Restaurant Manager manages the restaurant's daily operations including the selection development and performance management of FOH teammates. · Ensures the highest most efficient level of service for guests. · Maintains cleanliness throughout the restaurant. · ...

Ready to lead a passionate peoplefirst team delivering mouthwatering scratchmade food and unforgettable service. · ...

We are looking for an experienced Part Time Server to provide exceptional hospitality, · impeccable service, guide guests through our menu and wine list, · and ensure a seamless dining experience. · Experience in fine dining · or upscale restaurant service. · Strong knowledge of ...

The Sous Chef will support the Chef de Cuisine in overseeing kitchen operations and ensuring the highest standards of quality, consistency, and efficiency. · Lead daily BOH operations in collaboration with the Chef de Cuisine. · Oversee kitchen staff during service, ensuring effi ...

Mashup Food Hall is seeking energetic and reliable Busser & Event Support team members to join our Front-of-House crew. · ...

The Quality Nurse Care Mgr supports population health and value-based care initiatives by identifying tracking and validating closure of quality gaps across assigned patient populations. · Identify track open quality gaps using registries chase lists and population health tools · ...

Mashup Food Hall is seeking energetic and reliable Busser & Event Support team members to join our Front-of-House crew. · Maintain indoor, patio, and event seating areas in a guest-ready condition · ...