Kitchen Manager - Memphis, United States - Longshot

Longshot Memphis, United States

3 weeks ago

Description

KITCHEN MANAGER | LONG SHOT | ARRIVE MEMPHIS

POSITION PROFILE:

We're looking for a fastidious Kitchen Manager at Longshot Memphis who's prepared to expertly run daily operations in the kitchen. This crucial back-of-house team member will also collaborate with our Corporate Executive Chef to ensure operations are in line with hotel and restaurant standards.

ABOUT LONGSHOT:

Located at ARRIVE Memphis, LONGSHOT is Bluff City's go-to shuffleboard bar and South Main's friendly, hometown spot for sports, sustenance, classic cocktails, and local beers. From a Diner Burger and Frito Pie to Honey Gold Fried Chicken Salad and Sticky Moroccan Short Ribs, you'll find a meal that satisfies every palate. Longshot is a great place to meet for happy hour, to grab late night bites, to catch a Grizzlies game or to play shuffleboard (ask about our weekly Shuffleboard League). If you're passionate about creating memorable dining experiences, thrive in a dynamic, fast-paced environment, and find joy in providing delightful, consistent service that turns first-time visitors into regulars, we invite you to join our team at Longshot

TASKS AT HAND:

Supporting the Corporate Executive Chef by ensuring labor and food cost targets are met.
Running an efficient, productive, and professional kitchen on a day-to-day basis
Developing a passionate and effective kitchen brigade that embraces all food preparation standards through hands-on education and positive encouragement.
Ensuring the quality and consistency of all dishes prepared and served in the restaurant.
Supervising all food preparation and presentation to ensure it's in line with restaurant standards.
Learning our steps of service, products, menu, and systems inside and out.
Working collaboratively with all restaurant and hotel teams to ensure productivity and a fabulous guest experience.
Embracing and abiding by all corporate SOPs as well as state and local labor laws.
In the kitchen, complying with food labeling, storage, and temperature control protocols.
Learning the entire menu inside and out, so you're able to describe, create, and train other kitchen staff on preparation and flavor profiles.
Carrying out all tasks in a reasonable time frame to ensure the smooth running of the areas.
Using a keen eye to monitor restaurant standards in both food preparation, storage, kitchen cleanliness, dish composition, and general maintenance of kitchen equipment.
Consistently complying with food labeling and temperature protocols
Demonstrating a keen interest in the industry as a whole and a passion for keeping up with current trends.
Communicating clearly, professionally, and concisely whilst actively listening to others and giving careful consideration to their needs and opinions.
Collaborating with and helping new team members, offering support, advice, guidance, and encouragement when applicable.

WHAT WE ARE LOOKING FOR:

Must have good verbal and written communication skills
Must be able to work as a team to drive results
Must be an organized individual and prioritize well
Must be able to work in a fast-paced environment
Must have a good work ethic
Must display a positive attitude
Must be able to work a flexible schedule and shifts - weekends & holidays as needed by the department.
Must be able to stand for long periods of time and be able to push, pull or lift up to 35 lbs.

WHAT'S IN IT FOR YOU:

A competitive compensation package including medical, dental, vision, and life insurance.
401(k) retirement plan (future you will love this one)
Paid time off, holiday pay, and sick pay when you're under the weather.
Career advancement in an organization committed to helping star employees thrive.
There's also an opportunity to expand your career trajectory as we are a fast-growing company with hotels and restaurants in multiple cities.
Professional development that sets you up for success across multiple hospitality career paths.
A collaborative work environment where your creative ideas can come to fruition.
Amazing employee discounts on hotels and dining across our entire portfolio (18 hotels and more to come)
Hands-on training with a nimble team.

Palisociety is an Equal Opportunity Employer committed to hiring a diverse workforce and sustaining an inclusive culture. Palisociety does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.

For more information, visit or follow @palisociety

For more information, visit or follow @lepetitpali

For more information, visit or follow @arrivehotels

We are an E-Verify Employer/Somos un empleador de E-Verify.

Requirements

2-3 years previous experience as a kitchen supervisor in a hotel restaurant.
Food Handler Certification required.
Flexible Schedule - able to work weekends and holidays
Ability to walk, stand, and bend continuously.
Able to carry up to 40lbs.

Company Information
MORE ABOUT US:

ARRIVE by Palisociety is part of Palisociety, a fully integrated hospitality company that develops and operates unique hotels and residences across the country. In addition to ARRIVE hotels, we also operate Palihouses, Palihotels, Le Petit Pali, and an independent collection of hotels including Hotel Grand Stark and Silver Lake Pool & Inn. We strive to offer thoughtful, comfortable accommodations full of low-key luxuries and modern conveniences in the world's most special neighborhoods. Our hotels and restaurants are filled with warm hospitality and friendly staff, so locals and visitors alike have meaningful and inspiring experiences.

We're a family business founded in Los Angeles by CEO Avi Brosh in 1998. As we continue to grow and develop new hotels and restaurants, we're always looking for spirited, hardworking, passionate people that can join our team and grow with us

Kitchen Manager

3 weeks ago

Hustle & Dough Memphis, United States

· KITCHEN MANAGER | ARRIVE MEMPHIS · POSITION PROFILE: · We're looking for a fastidious Kitchen Manager at Hustle & Dough who's prepared to expertly run daily operations in the kitchen. This crucial back-of-house team member will also collaborate with our Corporate Executive C ...
Kitchen Manager

3 weeks ago

Tandem Restaurant Partners Memphis, United States

Job Description · Job DescriptionSalary: $45,000, bonus eligible · Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. · Monitor sanitation practices to ensure that employees follow standards a ...
Kitchen manager

2 days ago

EnV Memphis, United States

Job Description · Job DescriptionSchedule full staffing and operation of the kitchen including employee breaks to handle our restaurant demand · Make sure kitchen is fully stocked · Manage and oversee waste control · Keep the kitchen at a operating pace to match our customer serv ...
Assistant Kitchen Manager

3 days ago

Huey's Restaurant Memphis, United States Full time

Job Description · The Assistant Kitchen Manager assists with overseeing, coordinating, and supervising the restaurant's kitchen staff according to food safety standards. Their duties include assisting with hiring, training, and scheduling Cooks, performing quality control on food ...
Assistant Kitchen Manager

1 week ago

Huey's Restaurant Memphis, United States

Job Description · Job DescriptionJob Description · The Assistant Kitchen Manager assists with overseeing, coordinating, and supervising the restaurants kitchen staff according to food safety standards. Their duties include assisting with hiring, training, and scheduling Cooks, pe ...
Kitchen Manager, Austin Peay

3 days ago

Chick-fil-A Memphis, United States Full time

A Kitchen Manager (Team Leader) supports the Kitchen Director and Food Safety Director and reports to the Kitchen Director. This position has mainly operational duties; They may run an area of operations if there is only one manager on duty or be asked by another leader to lead t ...
Kitchen Manager

3 weeks ago

Nashoba Collierville, United States

Job Description · Job DescriptionKitchen Manager - Nashoba · The local restaurant group who brought you PYRO's Fire Fresh Pizza and Wolf River Brisket Company is proud to announce their latest concept, Nashoba, launching in Summer 2024. Nashoba is the ultimate venue to watch live ...
Project management for technical planning in gastronomy and kitchen technology

11 hours ago

Aurora Technologies Memphis, United States

Project Management or Junior Project Management for Technical Planning in the Gastronomy and Kitchen Technology Industry in Memphis · In prestigious corporate headquarters and companies, stadiums, airports, shopping centers, or trendy neighborhoods, new future-oriented gastronomy ...
Kitchen Manager

11 hours ago

Cascade Enterprises Atoka, TN, United States Freelance

We are looking for a second head chef to join our team at Kaiserbad Restaurant in Leipzig/Plagwitz, Atoka, TN. This is a full-time position with 40 hours per week. Salary will be based on negotiation and qualifications. · We pay on time and offer tips for the kitchen, discounted ...
Sous Chef

1 week ago

TPC Network Memphis, United States Full time

TPC Southwind is a private par-70, 7,244-yard layout located in the gated community of Southwind in Southeast Memphis, Tennessee. TPC Southwind is home of the FedEx St. Jude Championship. TPC Southwind houses a modern-style, 34,000 square-foot clubhouse featuring rich wood furnis ...
Sous Chef

3 weeks ago

Memphis Zoo Memphis, United States

We are seeking a dynamic Sous Chef with expertise in catering to diverse palates and managing culinary operations for events ranging from large groups to festive picnics and private events. As a Sous Chef specializing in culinary events, you will collaborate closely with the Exec ...
EXECUTIVE CHEF

3 weeks ago

Compass Group USA Memphis, United States

EXECUTIVE CHEF - University of Memphis - Memphis, TNClick Here to Apply OnlineJob Description Chartwells HE At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting ...
Breakfast Attendant

1 week ago

Hilton Garden Inn Memphis Downtown Memphis, United States

Come Join the Best Team in Town We are Waiting on You This is a Part-Time position just for You We have Great Employee Room Discounts all around · Overview: · The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete prior to meal service an ...
Sous Chef

3 weeks ago

Firebirds Memphis, United States

Position Overview: · Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervis ...
hotel breakfast bar

2 days ago

Town Pump Shelby, United States

This is a part time position, 5 days weekly, including weekends, 6 hours daily from 5-11 AM · The Town Pump Hotel Group is looking for a motivated and outgoing Hotel Breakfast Attendant, that will model our mission statement "Genuine Hospitality from genuine people committed to ...
Sous Chef- Curfew

3 weeks ago

Fabio Viviani Memphis, United States

**Sous Chef- Curfew** · Full-Time in Memphis, TN - Curfew By Fabio Viviani Curfew is the latest concept from Celebrity Chef, Fabio Viviani, in Memphis, opening soon Curfew is a full-service restaurant offering a modern perspective with an upscale casual appeal. · More about our ...
Cook

1 week ago

Perkins Memphis, United States Full time

BE A PART OF OUR SUCCESS · Benefits & Perks: · Educational Assistance with DeVry University with complimentary laptop** · Immediate Family Members are also eligible · Competitive Pay with Service Award Incentive · Get paid daily through Daily Pay · Comprehensive Health Bene ...
Sous Chef

3 weeks ago

Compass Group USA Memphis, United States

Sous Chef - Memphis, TNClick Here to Apply OnlineJob Description Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restau ...
Associate Director of Dining Services

3 weeks ago

Morrison Healthcare Memphis, United States Full time

Morrison Healthcare Salary: $55,000-60,000 · Other Forms of Compensation: n/a · Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaur ...
Cashier

3 days ago

Zaxby's Shelby, United States Full time

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following stand ...