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    Butcher - Chicago, United States - The Chefs' Warehouse

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    Description

    Job Description

    About The Chefs' Warehouse
    The Chefs' Warehouse, Inc. combines exceptional quality and brand building with broadline food service distribution for over 35 years. With Protein, Specialty, Produce, and Broadline offerings, we cater to the most discerning chefs in a hybrid approach of convenience and superior quality. We work with 2,000 artisan producers from 40 countries to bring the finest ingredients to chefs worldwide. Our team of over 600 sales associates, along with top-notch technology and service, solidify our relationships with premium restaurants.

    Mission: Our goal at The Chefs' Warehouse is to deliver the best ingredients to the world's top chefs.

    Our C.H.E.F.S. Values:

    • Curious & Creative
    • Hungry For Food & Results
    • Entrepreneurial
    • Forward Thinking & Flexible
    • Supportive (Of Peers & Chefs)

    Position Summary: The Butcher plays a crucial role in our growing organization by preparing specialty meat cuts efficiently to meet customer expectations.

    What you'll do:

    • Select products and prepare for production
    • Cut meat to customer specifications
    • Transport finished product
    • Weigh product to ensure quality
    • Maintain cleanliness in work area
    • Follow safety and company guidelines
    • Other duties as needed

    About you:

    • High School Diploma or G.E.D preferred
    • 1+ years of work experience
    • Experience in food processing a plus

    This job description may not list all responsibilities. Incumbents will follow instructions and perform assigned duties.

    Perks & Benefits:

    • Paid Vacations, Paid Holidays
    • Health, Dental and Medical Benefits
    • Weekly pay
    • Life Insurance
    • 5% discount on food products
    • Employee discounts for travel and events
    • 401k

    The Chefs' Warehouse is an Equal Opportunity Employer promoting diversity and inclusion in the workforce.


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