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Cook (Part-TIme) - Decorah, United States - Toppling Goliath Brewing Company
3 weeks ago
Description
Job TypePart-time
Description
Think about your last dining out made it great? Outstanding food? Great service? Tasty beverages? At Toppling Goliath our
Vision Statement is to create a world-class customer service experiences through beer, food, and how we treat our customers.
Without a doubt, we believe our culinary team is essential to our overall success in living out that Vision Statement.
If you would describe yourself as
passionate, a
team player, wanting to
enjoy your work,
willing to learn new things, and
dedicated then we want you to join the Toppling Goliath Crew As a part-time cook you will produce and create quality menu items assigned to your station according to TG's menu recipes and specifications.
Essential Functions:
Preparing dishes consistently and accurately adhering to recipe
Daily cleaning and sanitation of kitchen - both food and non-food surfaces
Prep work for all items on menu and event menu items
Set up workstations
Competencies:
Ability to go the above and beyond for co-workers and guests
High
integrity. "Do the right thing" mentality
Thrives in a
team environment
Works with and has a great attitude
Supervisory Responsibility: This position has no supervisory responsibilities.
Position Type and Expected Hours of Work:
Part-Time. Days and hours of work are varied between Monday through Sunday between the hours of 8:00a.m and 12 a.m. Must be able to work nights, weekends, and most holidays.
Requirements
Required for employment:
Physical Demands: This is largely active role and requires being on your feet for most of the working shift. Exposure to extreme heat, steam, and cold are present in a kitchen environment. Manual dexterity to cut and chop foods and perform other related tasks.
Toppling Goliath is an Equal Opportunity Employer.