Chef - W OAKLAND PARK BLVD LAUDERHILL, Florida, United States

We are seeking experienced Sous Chefs and Banquet Chefs for fine dining Michelin-rated and James Beard–recognized restaurants in the Miami market. · ...

· Be Nice Restaurants is looking for experienced, forward-thinking Chefs and Sous Chefs who are passionate about culinary arts. Responsibilities include assigning work in the kitchen, preparing meals for our diners, interviewing and training staff, kitchen inventory management a ...

Panfridays in Lauderhill, FL is looking for one chef to join our 29 person strong team. We are located on 7183 W Oakland Blvd.. Our ideal candidate is attentive, ambitious, and reliable. · Benefits · We offer many great benefits, including free early access to your pay through Ho ...

We're looking for a hands-on leader who thrives in a fast-paced environment, inspires their team, and takes pride in delivering memorable dining experiences. · ...

+We are seeking an experienced and passionate Chef to work in a newly opened Jamaican restaurant. · ...

+The sous chef acts second-in-command in the kitchen directing and managing cooks and other kitchen workers taking over when the executive chef is absent.+In a large establishment the sous chef may be in charge of food production for one kitchen. · +In a smaller operation the sou ...

PERSONAL CHEF – INDEPENDENT CONTRACTOR · South Florida (Miami-Dade, Broward & Palm Beach Counties) · Flat Day Rate: $300 – $500 · Koki is South Florida's leading personal chef subscription service. We partner with experienced chefs to cook weekly meals for families throughout Dad ...

Job Details · Description · Executive Chef (Chateau Mar) – Join Our Team and Make a Difference · Salary: $75,000 · Are you a visionary chef with a passion for large-scale, high-impact banquets and events? Do you thrive in high-volume environments where creativity meets precision— ...

Sweetwaters is opening in Fort Lauderdale and we are seeking an Executive Chef to lead the culinary vision and kitchen operations for this new restaurant opening. · ...

The Sous Chef assists the Executive Chef in supervising food production for all food outlets, · banquet events, and other functions at the Club.Supervises food production personnel, · assists with food production tasks as needed, · and assures that quality and cost standards are ...

The sous chef acts second-in-command in the kitchen, directing and managing cooks and other kitchen workers, and taking over when the executive chef is absent. · ...

We are seeking a highly skilled and motivated Sous Chef to join our culinary leadership team. · Work closely with the Executive Chef to execute a refined modern steakhouse menu featuring premium cuts innovative sides and elevated seasonal dishes. · ...

We are seeking a visionary Executive Chef to lead our culinary operations at Chateau Mar Hotel. As an experienced chef with a passion for large-scale events, you will be responsible for managing banquet and hotel kitchen operations, ensuring exceptional food quality and presentat ...

We are seeking Executive Chef candidates who will dedicate themselves to this purpose by joining our exceptional team of culinary professionals. · We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. · ...

We are seeking a well-rounded and seasoned Sous Chef to join our Pier Sixty-Six Resort team in the Garden Room. · ...

Executive Chef · Sweetwaters is a modern, seafood-forward restaurant in Fort Lauderdale that prioritizes polished service, exceptional ingredients, and high-level hospitality. · We are assembling the founding leadership team to set the culture, standards, and guest experience fro ...

We are seeking an Executive Chef to join our team at the Chateau Mar Hotel. As an Executive Chef, you will be responsible for leading and managing culinary operations related to banquet events and hotel dining outlets. · We are looking for someone with strong leadership skills an ...

The sous chef acts second-in-command in the kitchen, directing and managing cooks and other kitchen workers, and taking over when the executive chef is absent. · In a large establishment, the sous chef may be in charge of food production for one kitchen. · In a smaller operatio ...

A UHNW family in Miami is seeking an experienced and highly discreet Private Chef to join their household on a rotational basis. · ...

Position: Rotational Private Chef for UHNW Family · Location: Miami, Florida, USA · Contract: Employed, Full-time & Permanent contract · Salary: From $200,000 to $240,000+ DOE · Accommodation: 3-month temporary housing available during probation period, if required · Start D ...