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Panama City Beach

    Taziki's Shift Leader - Panama City Beach, United States - Taziki's Cafe

    Taziki's Cafe
    Taziki's Cafe Panama City Beach, United States

    5 days ago

    Default job background
    Full time
    Description

    We understand - you're looking for a flexible job that excites you, with colleagues you enjoy working with, and tasks that make you feel accomplished. At Taziki's, you'll find all of that. Previous experience is valuable, but not a must - we'll teach you everything you need to know

    YOUR ROLE

    As a Taziki's Shift Leader, you'll be passionate about fresh food and dedicated to providing excellent service to guests, forming genuine connections with them. You'll take charge of the restaurant and the team in the absence of the AGM or GM. Setting the tone for the shift - whether it's opening, mid, or closing - entails giving clear and composed directions to your staff about their tasks, assisting or working at stations when necessary, and promptly addressing guest inquiries.

    WHAT YOUR TEAMMATES SAY

    "Working at Taziki's was a delightful experience. I built strong relationships with my co-workers; it felt like a tight-knit family. The pay was good, and the hours were convenient. I particularly enjoyed learning various kitchen tasks."

    "This has been my favorite job so far. I have a deep appreciation for the brand and its values. The freshness of the food served daily and the morning preparation of all items are aspects I truly admire."

    A DAY IN YOUR TAZIKI'S LIFE

    Every day as a Taziki's Shift Leader is unique and keeps you engaged. Your shift may involve opening or closing tasks. During an opening shift, you'll assist the prep team in preparing the store for lunch and organizing catering orders for guests. Ensuring food safety practices and recipe accuracy is crucial. Before opening, gather your team for a pre-shift meeting, update them about the latest Taziki's news, such as recipe changes or new features in our Taz Rewards program. Engage with the community by greeting and assisting guests with Take-Out orders, building personal connections. In the afternoon shift, while managing shift transitions, you'll balance line duties with preparing for dinner orders, both in-store and online. For a PM shift, oversee online orders for Take-Out dinners, while providing excellent service to Dine-In guests. As the shift concludes, prepare prep sheets for the next day based on evening counts and catering orders.

    YOUR ACTIVITIES

    • Supervising and overseeing staff members and providing training in the absence of upper management
    • Representing Taziki's as a brand ambassador by showcasing our service, menu, story, and culture
    • Adopting a "cafe management" approach by working in various store positions when not handling administrative tasks
    • Proficiently operating the POS system to accurately place guest orders
    • Performing essential back-of-house tasks at all stations (Grill, Salad, Prep, Roll-Up, Expo)
    • Ensuring the precision and quality of every guest order
    • Describing our menu items passionately and educating guests on ingredients and dietary information
    • Engaging warmly with guests, creating a welcoming atmosphere in the line, at counters, and dining areas
    • Maintaining high standards of hygiene and presenting a positive company image
    • Following Alcohol Handling policies and procedures meticulously
    • Executing proper opening and closing procedures
    • Assisting your GM with assigned operational and administrative duties weekly
    • Fostering a positive, clean, and safe environment for guests and colleagues
    • Adhering to Health Department regulations and promoting safe work practices throughout shifts
    • Demonstrating professionalism, respect towards colleagues, the establishment, and the Taziki's brand

    YOUR PERKS

    • Flexible work schedule
    • Comprehensive Training Program
    • Discounted Meals
    • Vibrant and dynamic work environment
    • Potential for advancement and career growth through continuous training initiatives

    YOUR TALENTS

    • Minimum age requirement is 21
    • Prior experience in food service is preferred
    • Food Manager certification is mandatory
    • Access to reliable transportation
    • Demonstrated leadership, guest service, and communication skills with both guests and team members
    • Ability to thrive in a fast-paced setting, managing multiple tasks and priorities effectively
    • Capacity to follow instructions and comply with policies and procedures
    • Exhibit sound decision-making and problem-solving abilities
    • Exercise good judgment in handling guest situations and complaints, taking corrective actions when necessary

    YOUR WORKING CONDITIONS/HOURS

    Work hours will vary and may include early mornings, evenings, weekends, and holidays.

    YOUR PHYSICAL REQUIREMENTS

    As part of the Taziki's Hospitality Team, you'll be actively moving around the kitchen and dining area, requiring standing for extended periods. Your role involves reaching, bending, lifting, carrying, and cleaning. You'll need to prioritize tasks, work swiftly and efficiently in high-pressure situations.

    WHY TAZIKI'S?:

    At Taziki's, we believe in the power of great food to bring people together and contribute to individual and community well-being - or, as the Greeks would say, "Eudaimonia", living a fulfilling life. Our commitment is to source authentic ingredients and serve freshly prepared meals daily, without relying on fryers, freezers, or microwaves. We are a team of passionate food enthusiasts who operate like a close-knit family, ensuring each guest feels at home. Our core values, reflected in our culture compass - Connection, Challenge, Collaboration, Details, and Fresh - guide us in creating an environment that combines exceptional cuisine with meaningful human connections. Taziki's is a rapidly expanding brand, recognized as one of the fastest-growing leaders in the fresh-casual segment by Inc. 5000. Since 2011, we have tripled in size and are approaching 100 restaurant locations across 17 states, with continued growth on the horizon.

    Taziki's is committed to Equal Opportunity Employment

    Taziki's Café is a fast-casual restaurant chain with over 90 locations in 17 states, offering a Mediterranean-inspired menu with a Southern twist. Our mission is to create an environment where exceptional food is complemented by meaningful human connections. Corporate offices are situated in Birmingham, AL, and Nashville, TN.


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