Training Butcher - Oakdale, United States - Eclipse Innovations
Description
What can you make of yourself at Oakdale?Become the savior of every feast. But first of all: In our production facility, there is no slaughtering. However, you will accompany the entire process chain, starting with the dissection of the delivered meat parts. After that, you will continue with the professional processing of the meat pieces, which are then sold in our service counters. Your tasks also include the production of all kinds of sausage as well as ready-to-sell roasts, skewers, and other specialties. Quality and hygienic safety play a major role in all production steps, as well as freshness and reliability.
- You dissect meat into meat pieces
- You produce meat and sausage products
- You prepare meat products properly for sale
- You package meat and sausage products
- You refine meat into specialties
- Enjoyment of working with food
- Awareness of the importance of hygiene
- Dexterity
- Sense of order
- Quick comprehension
- Organizational talent
- You will learn everything about meat production
- You will master the production of sausage and ham
- You
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