Area Sous Chef - Miami Beach, FL

· We are building world-class luxury brands in cigars, fine dining, and entertainment, and we're seeking a polished, professional Sous Chef to join our team. This is a rare opportunity to be part of one of Miami's most ambitious premium lifestyle destinations — combining Micheli ...

THE FAENA CULTURE · The FAENA Movement is one of culture, art and community. The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world's finest amenities. We act as a catalyst in making dreams a reality wi ...

The Sous Chef is responsible for assisting the Executive Chef in overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing and controlling the Kitchen operation and administration. · ...

The Sous Chef plays a pivotal leadership role within the Culinary team at Faena Hotel Miami Beach , supporting daily kitchen operations across the property's award-winning dining venues. · Supervises and coordinate daily kitchen operations, ensuring consistency, quality, and time ...

· We are launching an elevated Mediterranean lifestyle restaurant that blends coastal flavors, refined presentation, and a dynamic atmosphere with curated entertainment. We are seeking an experienced Sous Chef to join our opening team and support our Corporate Chef in bringing t ...

We are looking for a Sous Chef to join the re-opening of the famed Delano Miami Beach. · ...

The Sous Chef supports the Executive Sous Chef in overseeing daily kitchen operations. · Ensures food quality standards are met while maintaining efficiency. · , Kitchen Operations Management: Oversees day-to-day kitchen operations ensuring food quality standards are met while ma ...

The Sous Chef is responsible for assisting the Executive Chef in overall kitchen operation as a successful independent profit center, · ensuring maximum guest satisfaction through planning, organizing, directing and controlling the Kitchen operation · and administration. · Daily ...

The Sous Chef is responsible for supporting the Executive Sous Chef in overseeing the daily operations of the kitchen, · Kitchen Operations Management: · Support the ExecutiveSousChef in overseeing day-to-day kitchen operations. · ...

Sous Chef for Michelin Awarded Celebrity Chef Jeremy Ford's restaurant in Miami Beach. · ...

The Sous Chef will ensure that guests at The Betsy receive extraordinary culinary experiences. · ...

The Sous Chef will ensure that guests at The Betsy receive extraordinary culinary experiences. The Sous Chef will work with manage and motivate several teams within the Culinary department including Cooks and Stewards. ...

· Join our dynamic team at Motek  · Motek, a part of Happy Corner Hospitality Collective, is an Israeli-Mediterranean concept restaurant that prides ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends ...

Job Title: Prep Cook · Classification: Nonexempt · Department: Kitchen · Reports to: Kitchen Manager · Job Description · Summary/Objective · The Prep cook position is responsible for preparing and/or directing the preparation of food to be served, complying with all applica ...

We believe heartfelt human connections make people's lives better Especially the people who work here Our founder Bill Kimpton rebelled against impersonal generic hospitality that makes people feel disconnected He initiated a new boutique hotel standard and environment where peop ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

We are recruiting on behalf of a major cruise company who are looking for Sous Chefs to join with them. · This is an opportunity to join a reputable organization who are offering excellent benefits and career opportunities. ...

The Sous Chef alongside the Executive Chef and Executive Sous Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, · and monitoring ordering and stocking. · Assists Executive Sous Chef and/or Execu ...

The Sous Chef alongside the Executive Chef and Executive Sous Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. · ...

presents culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions. · ...

Arlo Wynwood is actively seeking a dynamic Sous Chef. The ideal candidate should be passionate about people, driven by purpose, and clever in their approach. · ...