Sous Chef - Bozeman, MT

Riverside Country Club seeks a full-time Sous Chef to join its culinary team. This position offers competitive compensation and various benefits. · ...

Riverside's culinary department is committed to offering our active and friendly membership the finest selection and preparation of locally sourced ingredients. · ...

The Springs at Bozeman in Montana offers an elevated lifestyle with top-tier amenities and multiple dining venues. · We're on a mission to change the way people think, feel, and experience senior living. · At The Springs we prioritize quality—not only in our housing and hospitali ...

The Springs at Bozeman in Montana is seeking a PM Sous Chef with culinary skill and leadership. As a key partner to our Executive Chef, you'll help elevate the dining experience for our residents by setting high standards for food quality and presentation. · ...

As a Sous Chef I you are responsible for assisting with the overall success of the food program and overseeing culinary functions. · ...

ESSENTIAL FUNCTIONS AND GENERAL DUTIES:(Not limited to these duties. You will be asked and expected to perform duties beyond these as needed.) · Understands and upholds Chico's Mission, Employment Guidelines, policies and procedures. · Understands and follows all management polic ...

ESSENTIAL FUNCTIONS AND GENERAL DUTIES:(Not limited to these duties. You will be asked and expected to perform duties beyond these as needed.) · Understands and upholds Chico's Mission, Employment Guidelines, policies and procedures. · Understands and follows all management polic ...

The Sous Chef at Crazy Mountain Ranch plays an important role in the Food and Beverage team by ensuring exceptional food quality is produced to the highest industry standards. · ...

Job Details · Description · ESSENTIAL FUNCTIONS AND GENERAL DUTIES: · (Not limited to these duties. You will be asked and expected to perform duties beyond these as needed.) · Understands and upholds Chico's Mission, Employment Guidelines, policies and procedures. · Understands a ...

Job Description · To oversee banquet kitchen operations. To select, coordinate kitchen staff in order to prepare, cook and present food according to resort standard recipes. · Essential Functions: · Knowledgeable of all dishes in the kitchen as created and taught by Executive Che ...

Job Description · To oversee banquet kitchen operations.   To select, coordinate kitchen staff in order to prepare, cook and present food according to resort standard recipes · Essential Functions:   · Knowledgeable of all dishes in the kitchen as created and taught by Executive ...

Description · Job Description · To oversee banquet kitchen operations. To select, coordinate kitchen staff in order to prepare, cook and present food according to resort standard recipes. · Essential Functions: · Knowledgeable of all dishes in the kitchen as created and taught by ...

+The Jr. Sous Chef is responsible for supervising the day-to-day operations of the kitchen,+ · +Ensuring effective leadership, excellent customer service skills, and supervision of department requirements+and standards.+ · +Assisting in managing the line and ensuring flow of serv ...

THIS MONTHS HOT JOB · DISTRICT MANAGER/REGIONAL MUTI UNIT MANAGER · National Brand name growth concept Quick Serve, Fast Food Concept company is currently looking for an ambitious, energetic high energy Muti Unit leader for this fantastic established branded restaurant company. A ...

No Late Nights Grow your career with Brookdale Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. · Making Lives Better Including Your Own.If you want to work in an environment w ...

Job Description · Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity · Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us You'll earn more than a paycheck; yo ...

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of ...

Position Details · Position Information · Announcement Number STAFF - VA For questions regarding this position, please contact: · Search Support at or · Classification Title Baker II - BZ Working Title Baker II Brief Position Overview · Culinary Services is looking for motivate ...

Culinary Services Division (CSD), a division of Auxiliary Services, provides meals and specialty beverages for over 18,000 customers daily and is an integral part of campus life and the overall college experience. CSD proudly provides Montana State University students with not on ...

About Us · Brookdale is a Great Place to Be: · Gracious hospitality and neighborliness for our residents and families. · Home-like feel and all-around comfort for residents and visiting family members. · Entertaining events and gatherings so our residents can find connections in ...