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    Line Cook - Columbia, United States - Green Ridge Hospitality

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    Full time
    Description
    Line Cook - All Shifts Available - Urgently Hiring

    The Turn House is in search of full and/or part-time line cooks to assist in the kitchen. We are open for lunch and dinner 7 days a week, as well as Brunch on Sunday.

    Job Responsibilities:
    • Prepare basic components of each dish on our menu using our proven recipes.
    • Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen.
    • Ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • Monitor product freshness and rotate out old products based on quality control schedule.
    • Ability to multi-task and work as a team.
    • Handle pressure and fast paced environment with a positive attitude.
    • Reliable transportation.

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