Jobs
>
Hyde Park

    Assistant Restaurant Manager, Dining Room - Hyde Park, United States - CIA

    CIA
    CIA Hyde Park, United States

    4 weeks ago

    Default job background
    Description

    The hiring salary for this position is $58,500 per year.

    The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term disability insurance, retirement savings plan with high employer contributions, a generous paid time off program, and more

    As the benefits package at the CIA results in a significant value above the base hiring salary for this position, we encourage you to apply so that our recruiters can share more information with you about the benefits of working for the CIA.

    POSITION SUMMARY

    The Assistant Restaurant Manager, Dining Room is responsible for assisting the Food and Beverage Operations (FBO) team and Restaurant Faculty in the successful daily operation of the Culinary Institute of America's (CIA) on campus restaurants, as well as supporting the educational initiatives of the CIA through applying the necessary systems and procedures that support the standards of operational excellence, safety, efficiency and educational goals set by the CIA.This position provides excellent customer service for all guests and students.The Assistant Restaurant Manager responds in a courteous and prompt manner to all guest questions, complaints and/or requests to ensure a high level of guest satisfaction.

    ESSENTIAL RESPONSIBILITIES

    • Facilitate an open line of daily communication with FBO and all Restaurant Faculty to provide an exemplary learning atmosphere for students, a quality experience for guests, and an operationally successful restaurant.
    • Manage the opening and/or closing of the restaurant for Front of House (FOH).
    • Manage the training, execution and completion of all side duties for FOH.
    • Assist with cross-training incoming students, work study students and Earn and Learn students on positions and stations for FOH each block/semester.
    • Create and maintain written manuals for all positions FOH.
    • Assist with expediting food during service and maintain quality control. Demonstrate standards using ServSafe and CIA protocol.
    • Collaborate with Back of House (BOH) to create, post and update menu id packets, allergen charts and daily changes.
    • Supervise the Administrative aspects of the Earn and Learn Students ensuring that scheduling, time and attendance, Student Financial Services (SFRS) and Human Resources communications are adhered to.
    • Assist in the operations of the Wine Cellar and Liquor Room, as needed. Provide beverage service at the bar, as needed.
    • Communicate menu updates, reservations and other pertinent information to FOH students during pre-shift meeting.
    • Review and communicate to BOH forecasted reservations, special requests, changes and updates received from guests.
    • Order and maintain any necessary food, beverage, liquid nitrogen and non-food items for all restaurant service including ala carte, banquet, special events, tastings and other for the BOH & FOH using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, wine room, central issue, and bakeshops.
    • Assist in the monitoring of food, beverage, and non-food costs by taking and controlling inventories, maintaining pars, adhering to budget, managing waste, processing linen and ordering supplies for FOH.
    • Manage proper student use of the point of sales system.
    • Assist in the management of the restaurant's reservations with reservation system and provide communication to FBO and restaurant faculty.
    • Ensure, maintain and reinforce CIA standards of dress code, sanitation and safety for students and guests.
    • Supervise all supplemental employees including recruitment, HR registration, scheduling, verification of time worked using the payroll system.
    • Assist in typesetting and proofing all menus required for a la carte service, beverage programs, banquets and other restaurant events.
    • Assist in the Social Media efforts of the Food & Beverage Operations Office.
    • Report and coordinate repairs with Facilities Department.
    • Act as back up to cover all positions as needed for FOH.
    • Make daily reservation table assignments and floor plan for student sections.
    • Ensure that all products are stored properly, and the restaurant is secure and sanitized at closing. Manage garbage, compost and recycling standards and removal.
    • Assist in the closing of checks in Point-of-Sale System.
    • Additional responsibilities for BOH may be required, these duties include but are not limited to:
      • Managing opening and closing procedures and completion of side duties.
      • Orders and maintains necessary food, beverage, and non-food items for all restaurant service including a la carte, banquet, special events, tastings and other for the BOH, using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, wine room, central issue, and bakeshops.
    • Any and all other duties as assigned.
    REQUIRED QUALIFICATIONS

    Education:
    • Associate's Degree from the CIA or similar institution, or significant work experience in lieu thereof.
    Experience:
    • One (1) year experience in a fine dining establishment.
    PREFERRED QUALIFICATIONS
    • Bachelor's Degree from the CIA or another accredited institution.
    • Valid TIPS Certification.
    • Previous experience in a supervisory position an asset.
    • ServSafe or equivalent.
    REQUIRED SKILLS
    • Strong analytical, problem-solving and conceptual skills.
    • Strong teamwork and interpersonal skills; ability to be adaptable, dependable and handle multiple priorities simultaneously.
    • Must display a high level of energy and self-motivation.
    • Strong customer service skills.
    • Detail oriented and thorough.
    • Exceptional organizational skills.
    • Must be able to work in a fast-paced environment with demonstrated ability to manage multiple competing tasks and demands.
    • Strong knowledge of food / beverage items and cooking techniques paired with an ability to pass on such skills to the students.
    • Knowledge of MICROS Simphony, OpenTable, Eatec or similar operating systems.
    WORKING CONDITIONS
    • Must be available to work nights and weekends as required due to business needs.
    • Able to lift 50 pounds as needed.
    • Able to stand for up to eight (8) hours at a time.
    • Able to bend, stoop or reach as needed.

  • Mohonk Mountain House

    Dining Room Captain

    2 weeks ago


    Mohonk Mountain House New Paltz, United States

    Job Description · Job DescriptionBASIC FUNCTIONS AND RESPONSIBILITIES: · The Dining Room Food Service Supervisor is responsible for overseeing the staff on the floor during meal times, ensuring quality service for our guests. They represent Mohonk Mountain House as ambassadors en ...


  • The Culinary Institute of America Hyde Park, United States

    OPPORTUNITY SUMMARY · The Lead Restaurant Dining Room Assistant assists the Front of House Instructors and Restaurant Management with all service aspects of CIA Restaurants while maintaining high service standards and providing professional, courteous and timely customer service ...


  • The Culinary Institute of America Hyde Park, United States

    OPPORTUNITY SUMMARY · The Tavern Dining Room Assistants assists the Tavern Assistant Restaurant Manager and Tavern Lead server in the execution of all service aspects of the Tavern @ American Bounty while maintaining CIA service standards and providing professional, courteous, a ...


  • The Culinary Institute of America Hyde Park, United States

    The hiring rate for this position is $24.00 per hour. · The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees, dental insurance, vision insurance, life insurance, short and long term disability insurance, retirem ...


  • Compass Group, North America Hyde Park, United States

    Restaurant Associates · + We have an opening for full time and part time CASHIER positions. · + Location: The Egg At The CIA Campus Drive, Hyde Park, NY Note: online applications accepted only. · + Schedule: Full time and part time schedules. Days and hours may vary. More deta ...


  • Compass Group, North America Hyde Park, United States

    Restaurant Associates · We have an opening for full time and part time CASHIER positions. · Location: The Egg At The CIA Campus Drive, Hyde Park, NY Note: online applications accepted only. · Schedule: Full time and part time schedules. Days and hours may vary. More details upon ...


  • Compass Group Hyde Park, United States

    Restaurant AssociatesWe have an opening for full time and part time CASHIER positions. · Location: The Egg At The CIA Campus Drive, Hyde Park, NY Note: online applications accepted only. · Schedule: Full time and part time schedules. Days and hours may vary. More details upon i ...


  • CIA Hyde Park, United States

    The anticipated hiring range for this position is $75,000 to $80,000 per year.Hiring offers will be determined based on the final candidate's qualifications and experience.The recruiter can share more information about what the anticipated hiring salary would be based upon your s ...

  • Atria Senior Living

    Waitstaff

    3 weeks ago


    Atria Senior Living Poughkeepsie, United States

    Overview · We create communities where employees thrive in their work, helping our residents thrive in their homes. · We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order ...


  • The Culinary Institute of America Hyde Park, United States

    OPPORTUNITY SUMMARY · A Lead Restaurant Pastry Assistant is assigned to support and assist Chef Instructors and baking staff on all aspects of baking production for the CIA Restaurant. · SHIFTSTuesday - Saturday, 8:00AM-10:00PM · ACTIVITIES AND RESPONSIBILITIESObserves and ass ...


  • The Culinary Institute of America Hyde Park, United States

    OPPORTUNITY SUMMARY · The Lead Beverage Assistant assists the Front of House Assistant Restaurant Manager and Bartender with all beverage service aspects of CIA Restaurants while maintaining high service standards and providing professional, courteous, and timely customer servic ...

  • River Link Hotels

    Hotel Night Auditor

    1 week ago


    River Link Hotels Poughkeepsie, United States

    The dual branded Quality Inn / Rodeway Inn Poughkeepsie is hiring for energetic individuals who are a team player for our front desk agent / night auditor (float) position at the hotel. Previous Choice Hotels experience preferred but not needed - can train - must be proficient wi ...

  • Holiday By Atria - Manor At Woodside

    Waitstaff

    6 days ago


    Holiday By Atria - Manor At Woodside Poughkeepsie, United States

    OverviewWe create communities where employees thrive in their work, helping our residents thrive in their homes.We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order to ach ...

  • Heartwood Hotel

    Restaurant Manager

    2 weeks ago


    Heartwood Hotel Poughkeepsie, United States

    Job Description · Job DescriptionThe growth and success of our company is driven by the participation, commitment, and performance of our team members. Achieving high levels of Client, Guest and Employee Satisfaction is a challenging task requiring qualified and enthusiastic peop ...

  • Dutchess Community College

    Housekeeper I

    1 week ago


    Dutchess Community College Poughkeepsie, United States Full time

    Category: CSEA Subscribe: Department: Housekeeping Locations: Poughkeepsie, NY Posted: May 15, 2024 Closes: Open Until Filled Type: Full-time Position ID: About Dutchess Community College: · Located in the heart of New York's beautiful and historic mid-Hudson Valley, just 90 minu ...

  • Golden Hill Nursing and Rehabilitation Center

    Registered Nurse

    2 weeks ago


    Golden Hill Nursing and Rehabilitation Center Kingston, United States Full time

    Golden Hill Nursing and Rehabilitation Center is a 5 Star CMS, 280-bed skilled nursing facility located at 99 Golden Hill Drive, Kingston, NY We are seeking compassionate, professional, family oriented Full-Time and Part-Time Registered Nurses (RN) for all shifts, including Days, ...

  • Mohonk Mountain House

    Front Desk Clerk

    2 weeks ago


    Mohonk Mountain House New Paltz, United States

    Job Description · Job DescriptionBASIC FUNCTIONS AND RESPONSIBILITIES: · The Desk Clerk performs receptionist and customer service work helping to represent Mohonk Mountain House in the best way possible as they often serve as the guest's first impression of the resort. The Desk ...

  • Burger King

    Team Member

    6 days ago


    Burger King New Paltz, United States

    Job Description · Job DescriptionPosition Overview:The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the d ...


  • Ithaca City School District New Paltz, United States

    The Ulster BOCES Special Education Program is seeking a Lead Food Service Helper (Assistant Cook). All Civil Service laws, rules and regulations apply. Fingerprinting required. · Civil Service Title: Assistant Cook · Civil Service Classification: Non-Competitive. Merit and fitne ...

  • Mohonk Mountain House

    Server

    6 days ago


    Mohonk Mountain House New Paltz, United States

    BASIC FUNCTIONS AND RESPONSIBILITIES: · Provide prompt, courteous service to the dining guests of the Mohonk Mountain House for breakfast, lunch, dinner and special functions according to the standards set by Management. · ESSENTIAL JOB FUNCTIONS: · • Work in coordination with ki ...