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Line Cook

    Line Cook - Middletown, United States - Troon International

    Troon International
    Troon International Middletown, United States

    1 week ago

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    Description

    ** Line Cook**

    **Job Category****:** Food & Beverage **Requisition Number****:** LINEC003856 Showing 1 location **Job Details**

    **Description**

    The Town of Wallkill Golf Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests. The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks

    will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the

    Chef/Kitchen Manager. This position requires adhering to all procedural guidelines established by the Food Service and

    Safety Department. Key Responsibilities of the Line Cook:

    1?2 years of cooking experience

    Minimum education: High School (or equivalent) Diploma

    Experience in managing and upholding a safe working condition

    Understanding the knowledge of safety, sanitation, and food handling procedures

    Must be dependable

    Must be able to work well in a fast-paced environment

    Must be able to work in a team environment

    Must be able to take direction

    Position Responsibilities:

    Assumes 100% responsibility for quality of products served

    Assists Chef/Kitchen Manager with set?up and preparation of food items for all food outlets on the property

    Carefully follows standard recipes while preparing all assigned items

    Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory

    Understands how to properly use and maintain the equipment

    Performs necessary clean?up and sanitation maintenance activities for all food preparation and storage facilities

    as directed by the Chef/Kitchen Manager

    Helps distribute food and supplies throughout the food outlets

    Cleans food production, holding and serving equipment when needed

    Assists with product receiving and/or storage of products

    Full compliance with the Department of Health regulations

    Perform other duties as assigned by supervisor or manager

    **Qualifications**

    **Skills**

    **Behaviors**

    **:**

    **Motivations**

    **:**

    **Education**

    **Experience**

    **Licenses & Certifications**


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