- Greets guests as they enter the restaurant.
- Seat guests to their table.
- Provides guests with menus and ensures they are seated comfortably.
- Maintains restaurant's seating chart throughout the shift.
- Keeps the hostess station neat and organized.
- Assists in rearranging tables for large parties.
- Reports any problems or issues to the restaurant manager.
- Attends staff meetings.
- Assists in setting up and cleaning up the restaurant during opening and closing shifts, respectively.
- Assist in bussing tables and rolling silverware.
- Thanks, guests, for dining with the Savannah Riverboat when they leave.
- Performs all other duties assigned by Management
- Demonstrates excellent interpersonal and customer service skills.
- Pays close attention to detail.
- Exhibits excellent organizational skills.
- Maintains a professional but friendly demeanor.
- Is capable of remaining patient and polite when speaking to frustrated guests.
- Demonstrates ability to read and interpret restaurant's seating chart.
- Works well with a team.
- Communicates clearly and effectively.
- Possesses stamina required to remain walking and/or standing for an entire shift.
- Demonstrates strong problem-solving skills.
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Host or Hostess
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2 weeks ago
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Hostess (Host) - Urgently Hiring
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