Sous Chef - Dublin, OH

· 1801 Tavern is looking to grow our team with an experienced Sous Chef. Must have open availability, reliable transportation and previous experience. Our kitchen is open from 11AM-10PM every day. · > Minimum 3 years kitchen experience required · > ServeSafe Certification Prefer ...

Club Location: · The Club at Tartan Fields - Dublin, OHArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spiri ...

Overview · Our Purpose is to serve our stakeholders, enrich their experiences, and exceed their expectations. We achieve our Purpose through our Mission: Creating extraordinary experiences through hospitality. We strive to demonstrate our Mission in everything we do, especially i ...

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. They are responsible for butchering and portion control. · ...

About Us: · Brookside Golf and Country Club is a growing private club with multiple dining outlets, including a newly renovated athletic bar and grill serving our pool, tennis, and athletic facilities. We value creativity, consistency, and a member-first mindset. · What You'll Do ...

Essential Functions: · Collaborates with our team of award-winning chefs to train and supervise kitchen and utility staff, upholding The Ohioan's culture of distinct and sophisticated hospitality. · Works with the Executive Chef to develop menus for breaks, the dining room, pub, ...

+The Sous Chef is responsible for planning and directing food preparation in a kitchen for normal operation, special events and catering including overseeing menu development and the preparation of all meals according to policy and procedures, while effectively managing food inve ...

We believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. · ...

The Hourly Sous Chef supports daily kitchen operations in a high‑volume environment... · ...

For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey. · ...

Concord Hospitality is looking for a passionate and talented Sous Chef who thrives in a fast-paced, people-focused, high-standards environment. · ...

We are looking to hire a Sous Chef to ensure that the kitchen provides safe food. · ...

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. · ...

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. · The Junto is a modern-day embodiment of Ben Franklin and his club of the same name. · ...

· Creative Dining Services is looking for a Sous Chef for a new account in the Columbus area. The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties.  · Core Responsibilities · Time food produc ...

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. · ...

This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. · Help in the preparation and design of all food menus · Ensure the kitchen operates in a timely way to meet quality standards · ...

We are seeking a Server to join our team at Hank's Seafood in Columbus. · Help in the preparation and design of all food menus · Ensure the kitchen operates in a timely way to meet quality standards · Filling for the executive chef in planning and directing food preparation whe ...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Columbus College of Art & Design. · This is a full-time position. · ...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Columbus College of Art & Design. This is a full-time position. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in ...