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Newport Beach

    Pool Server - Newport Beach, United States - Big Canyon Country Club

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    Description

    Big Canyon Country Club is a private country club that fosters a culture focused on the growth and development of its team, all while providing the best in hospitality and experiences for its members and their families.

    Pool Servers (Seasonal)

    The Pool Server will assist members by placing food and drink orders while providing information about food and beverage options. This position requires attention to detail, follow through, and the ability to multitask while maintaining a courteous and professional demeanor. Dates will be announced. Must be able to work consistently from May to mid-September including holidays and weekends.

    This position is open on Memorial Day weekend (May 25th) and closes on Labor Day (September 2nd). New Hire Orientation will be May 18th, 2024. Please keep in mind some night, weekend, and holiday shifts will be required throughout the summer and we are looking for individuals who will be able to work the full summer season.

    Duties & Expectations

    + Point of Sale Duties

    + Expediting food

    + Keeping service areas stocked at all times

    + Providing Food and Beverage Service

    + Drink Running

    + Maintain a high standard of safety and cleanliness

    + Abide by all laws pertaining to serving alcoholic beverages

    + Maintain light conversation and interaction with members

    + Ability to multi-task in a fast paced, high pressure environment

    + Additional duties as assigned by Supervisor or Manager

    Qualifications

    Skills & Qualifications

    + Must be available to work weekends, evenings, holidays and special events

    + Requires standing, walking, and/or bending for long periods throughout the shift in the pool area

    + Ability to perform physical job duties such as carrying plates, moving small furniture, & carrying a full server tray

    + Lifting 25 lbs or up to 50 lbs at time

    + 1 year of strong Customer Service experience preferred

    + Prior club, fine dining, or hospitality experience preferred

    + Possess a professional and courteous demeanor when interacting with all departments and members


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