Line Chef - Rehoboth Beach, United States - Brandywine Living

Brandywine Living
Brandywine Living
Verified Company
Rehoboth Beach, United States

1 day ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

Brandywine Living, a premier provider of luxury senior living, is searching for a hard-working, innovative, and self-motivated
Line Chef to join our dining team in beautiful Rehoboth Beach, DE.

Schedule 11am-7:30pm


Duties Includes:


  • Provides quality meals and makes adjustments with residents needs and desires
  • Follow recipes and planned menus
  • Ensure the quality of all food and plate presentation with garnish is ready before meals leave the kitchen
  • Assist Dining Services Director /Dining team with tracking, recording, and maintaining inventory stock including foods, beverages, and kitchen supplies
  • Execute in the creation, recipe and plate presentation for daily specials
  • Work efficiently to resolve any problems that arise in the kitchen
  • Research and share new culinary trends
  • Comply with all federal and state regulations pertaining to food handling/production
  • Maintain proper procedures to maintain kitchen/equipment sanitation
  • Work collaboratively with all dining team members to deliver a food product that exceeds the residents and/or guests expectations
  • Ensure the kitchen areas are maintained at the highest levels of cleanliness and quality at all times
  • Plan, prepare and execute Escapades. for Life, Connections, signature dining events, special events, banquets, and themed meals
  • Work closely with the Dining Services Director to plan and execute signature dining programs ii.e. Captain's Table, Epicurean Adventures, etc.
  • Assure compliance with county, state and federal regulations affecting department
  • Process diet changes and new diets as received from wellness department

Qualifications

  • High school diploma required
  • 1+ years experience in a chef position in hotel, country club, restaurant and/or hospitality industry
  • ServSafe Manager certification
  • Experience in planning, designing, and preparing meals
  • Excellent time management and organizational skills
  • Works well with teams and in fast paced environment
  • High level of creativity and reliability

Join our team of professionals

Select:
Line Chef - Brandywine Living - Seaside

Pay:
$22.00 per hour


Benefits:


  • 401(k)
  • Dental insurance
  • Food provided
  • Health insurance
  • Paid time off
  • Referral program
  • Tuition reimbursement
  • Vision insurance

Shift:

  • 8 hour shift
  • Day shift

Weekly day range:

  • Rotating weekends

Work setting:

  • Casual dining restaurant
  • Fine dining restaurant

Education:


  • High school or equivalent (required)

License/Certification:

  • Two yr Certified Culinary Degree preferred/not required (preferred)

Ability to Relocate:

  • Rehoboth Beach, DE 11362: Relocate before starting work (required)

Work Location:
In person
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