Restaurant Manager - Terrytown - Church's Chicken

The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. · ...

The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. · Create an in store service environment that exceeds guest expectations with r ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. · ...

Otis Seafood House is opening soon in the heart of the French Quarter and we're building a leadership team that believes hospitality is a craft. · We're seeking a Dining Room Manager who knows how to lead from the floor set the tone for service and create an environment where bot ...

We are seeking an experienced and dynamic Restaurant Manager to oversee our operations in a fast-paced culinary environment. · Lead and manage daily operations of the establishment, ensuring high standards of food quality and service. · Oversee inventory control, including orderi ...

Working at Hotel de la Poste in the heart of New Orleans' vibrant French Quarter offers a unique opportunity to immerse yourself in the rich culture and timeless charm of this iconic city. · ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture. · ...

Plan and manage the restaurant room service and other food and beverage outlets as appropriate in order to achieve customer satisfaction quality service compliance with corporate/franchise policies and procedures and federal state and local regulations while meeting/exceeding fin ...

This is a Restaurant Manager job in New Orleans, LA. · Ensures excellence in guest satisfaction through commitment to a “Do Whatever It Takes Attitude” and a hands-on, lead by example management style · Utilizes leadership skills and motivates employees to ensure cost control and ...

The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. · Create an in store service environment that exceeds guest expectations with ...

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. · Must be at least eighteen (18) years of age · ...

+The Church's Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment.+ · ++Provides regular feedback to all team members and identifies areas for im ...

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations. · ...

The Four Seasons Hotel and Residences New Orleans is seeking a Restaurant Manager to lead the Chemin A La Mer team in providing an exceptional guest experience. · ...

Working at Hotel de la Poste in the heart of New Orleans' vibrant French Quarter offers a unique opportunity to immerse yourself in the rich culture and timeless charm of this iconic city. · Manage the associates in the various outlets in order to attract, retain and motivate the ...

The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. · A high school diploma or G.E.D. is required. · Must have 1 year of supervisory experience working in the restaurant industry. · ...

Plan and manage the restaurant, room service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and proceduresand federal,state,and local regulations while meeting/exceeding f ...

The Restaurant Manager is responsible for ensuring excellence in guest satisfaction through a commitment to a 'Do Whatever It Takes Attitude' and a hands-on management style. They utilize leadership skills and motivate employees to ensure cost control and labor management. · ...

+Job summary · Four Seasons is seeking candidates to join our Chemin A La Mer team as Restaurant Manager. · This role will lead the work of our Chemin A La Mer team while ensuring we provide an incredible guest experience to our Four Seasons service standards. · +Responsibilities ...

The Restaurant Manager ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style. · Utilizes leadership skills and motivates employees to ensure cost control and labor management · Inspects es ...

Popeyes is looking for a highly skilled and motivated Assistant Restaurant Manager to join our team. · ...