Kitchen Manager - Portsmouth, NH

Only for registered members Portsmouth, NH , United States

1 month ago

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A hands-on role involving cooking on the line at all peak times. Back of house operations include hiring staff, running day to day BOH operations setting high standards for food quality conducting bi-weekly inventory ordering products ensuring company policies are adhered to maintaining clear communication monitoring food costs creating weekly specials maintaining health code standards.

The Thirsty Moose Taphouse is a fast growing restaurant group focusing on amazing beer better food.


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