Kitchen Manager - Rowley

· Kitchen Manager · VISION · To push creative boundaries using fresh, innovative recipes in everything we create. Barrio strives to continue to provide a high-energy, inclusive atmosphere in every neighborhood we serve.  · MISSION: TACOS · Team-work: Our taco family works togeth ...

To push creative boundaries using fresh innovative recipes in everything we create Barrio strives to continue to provide a high energy inclusive atmosphere in every neighborhood we serve. · Responsible for management of back of house restaurant operations including but not limite ...

Anticipated Opening · School Spring # Work Year:  10 MONTH POSITION · Organizational Relationship or Line of Authority:  Reports to the Food Service Director and/or his/her designee. · Statement of Duties:Performs tasks requiring an ordinary degree of skill in preparation and ser ...

This is an anticipated opening for a kitchen manager at Haverhill Public Schools. · ...

Kitchen Manager · Pentucket Regional School District · Monday - Friday 8:00 AM - 2:00 PM · Job Details  · __________________________________________________________________ · Qualifications: · High School diploma. · Current Serv Safe Certificate . · 2-4 years food production expe ...

Kitchen Manager · Pentucket Regional School District · Monday - Friday 7:30 AM - 1:30 PM · Job Details · __________________________________________________________________ · Qualifications: · High School diploma. · Current Serv Safe Certificate . · 2-4 years food production exper ...

Kitchen Manager · Pentucket Regional School District · Monday - Friday 7:30 AM - 1:30 PM · Job Details  · __________________________________________________________________ · Qualifications: · High School diploma. · Current Serv Safe Certificate . · 2-4 years food production expe ...

Position Type: Part Time, 25-30 hours per week · Schedule: Wednesday through Sunday 4/5am-10/11am · Position Overview · We are seeking an experienced Baker to join our team and help deliver exceptional · fresh-baked goods to our customers. This role combines hands-on baking · res ...

We are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. · Legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a ...

We are seeking a dynamic and experienced Kitchen Manager with a strong background in hospitality to lead our team. · The ideal candidate has a passion for exceptional food, outstanding service, · and enjoys engaging with guests.Oversee daily kitchen operations, · ensuring high st ...

Company Description · Smoke on The Water is a new craft BBQ experience opening in the spring of 2026 in Salisbury, MA. The design is fast-casual friendly service serving up some of the best scratch side dishes, desserts, and smoked meats with a central Texas BBQ inspiration. The ...

We're launching our first-ever full-service food program at Harpoon Beer Hall in Boston's Seaport and we're looking for a Kitchen Manager to lead the charge. · ...

We're looking for a hands-on, motivated Kitchen Manager to lead our Back of House team in a fast-paced, casual full-service restaurant. If you thrive in a high-volume environment, take pride in building strong teams, and are passionate about delivering consistently great food—we ...

The Kitchen Manager is responsible for overseeing the back of the house. They will help lead the kitchen team, plan and create seasonal menu items, and help control kitchen costs. · We are looking for a Kitchen Manager to join our team at Common Man Roadside in Hooksett. The idea ...

We are searching for a Kitchen Manager for our growing team This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are being met at all times. · The Kitchen Manager generally works a schedule of 6am-3pm, 5 days per week includ ...

Restaurant: The Daily Catch Takeout Window · Job Title: Kitchen Manager · Experience: 3 Years · Address: 331 Hanover St, Boston, MA · Job Type: Full-Time · Pay: Hourly $ $29.00 plus tips · About Us · Established in 1973, The Daily Catch is a family-owned Sicilian-style seafood an ...

The Kitchen Manager is responsible for the operations and performance of the kitchen to meet organizational objectives. · ...

The Kitchen Manager oversees all daily kitchen operations, leads and develops the team, · ensures consistent food quality, · and manages food and labor costs to maintain profitability. · This is a working leadership role. ...

We hand-craft authentic pizza in custom-designed ovens, using the original recipes.With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. · ...

Kitchen Managers are responsible for leading a team of prep staff and overseeing the kitchen operation at Life Alive. · Manage a team of prep staff and oversee the kitchen operation · Run joyful shifts and embody Life Alive's culture and standards as a model for the team members ...