Kitchen Manager - Clark

We are seeking an experienced Kitchen Manager to join our team at Lotus of Siam. As the head of the kitchen, you will be responsible for managing inventory, hiring and training staff, streamlining kitchen processes, and maintaining high food standards. · ...

Join Chef Saipin and the rest of the Lotus of Siam team in our award-winning Northern Thai food. Apply today. · ...

The Kitchen Supervisor will support the Executive Chef in all aspects of restaurant operations, with primary focus on training and supporting the kitchen staff. · Maintain professional appearance standards as directed in the Carver Road Hospitality Employee Handbook. · Handles al ...

The Kitchen Supervisor will support the Executive Chef in all aspects of restaurant operations. · ...

Responsibilities · The ultimate ownership of all restaurant operations. · Manage a team of FOH and BOH staff including servers, runners, prep cooks, line cooks, and dishwashers. · Responsibilities include training, salary, and tip management, hiring/firing and scheduling. · Manag ...

Preparing food according to spec in a timely fashion Adhere to safety and sanitation. · ...

Position Overview: · The Kitchen Manager participates in the oversight and execution of the Museum's food service operations, with a primary focus on maintaining and enhancing the Museum's food offerings in our Concessions, Event Plaza, Speakeasy, and private event operations. As ...

Supervise and lead kitchen staff to ensure smooth operations meeting food safety and quality standards. · ...

Job summary · Kitchen Manager Whiskey Licker Up. Responsible for directing and supporting all tasks given by the Director of Food & Beverage and General Manager. · ResponsibilitiesConducts self in a manner that reflects a positive and professional image for the brand Whiskey Lick ...

The Kitchen Manager oversees all back of house operations to ensure the consistent preparations of high quality pizzas and menu items. · Oversee daily kitchen operations, including food prep, cooking, and station organization · Ensure pizzas and all menu items are prepared to rec ...

The Kitchen Manager participates in the oversight and execution of the Museum's food service operations. · Foster a culture of world-class service. · Work with the F&B Director to develop and deliver unique guest interactions. · ...

· Kitchen Manager Whiskey Licker Up · POSITION SUMMARY AND PURPOSE: · Responsible for directing, supporting and enforcing all tasks given by the Director of Food & Beverage, Whiskey Licker Up Saloon General Manager, and Directors of TLC Casinos/Magoos. Here is a list of examples ...

The Kitchen Manager plays a key leadership role in maintaining the integrity of our culinary program by ensuring smooth kitchen operations, consistent food quality, and a culture of teamwork and respect. · Oversee day-to-day kitchen operations to ensure efficiency, consistency, a ...

Join Chef Saipin and the rest of the Lotus of Siam team in our award-winning Northern Thai food. · We offer competitive pay, paid time off, and benefits · ...

The Kitchen Manager participates in the oversight and execution of the Museum's food service operations. · Foster a culture of world-class service · Work with the F&B Director to develop unique guest interactions · ...

Supervise and lead kitchen staff to ensure smooth operation meeting food safety and quality standards. · Train kitchen staff in proper food handling cooking techniques and safety procedures. · ...

Position Overview: · The Kitchen Manager participates in the oversight and execution of the Museum's food service operations, with a primary focus on maintaining and enhancing the Museum's food offerings in our Concessions, Event Plaza, Speakeasy, and private event operations. As ...

Description · About Us · Following successful launches in Salt Lake City and Arizona, Carver Road Hospitality brought its Flanker food and beverage concept to the Las Vegas Strip with their Summer 2023 debut of Flanker Kitchen + Sports Bar at Mandalay Bay Resort and Casino. · Fla ...

· $55, $60,000.00 per year plus Monthly Performance BonusesJob Description · Nacho Daddy Mission Statement · Nacho Daddy is a Modern Mexican restaurant that was founded in 2010 in Las Vegas, Nevada. Our goal is to give nachos the respect they deserve - taking them from appetizer ...

Job Responsibilities · Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. · Ensure the kitchen operates smoothly, meeting food safety and quality standards. · Oversee food preparation, including recipe adherence and portion control. · Monitor inventor ...

· The Kitchen Manager has the primary responsibility for managing all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion ...