Executive Sous Chef - Brighton

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957 Invited has operated with the central purpose of building relationships and enriching the lives of our members guests and more ...

As the Executive Sous Chef, you will be a key leader in the culinary team, · working directly under the Executive Chef and assuming full operational responsibilityin their absence. · ...

As the Executive Sous Chef at Invited Country Club in Brighton, MI you will oversee daily kitchen operations including meal planning procurement of food supplies and kitchen equipment. You will supervise and coordinate the work of kitchen staff ensuring that food preparation is e ...

We are seeking a skilled and personable Customer-Facing Sous Chef to join our culinary team. · ...

Beztak Senior Living wants you to join our family of talented individuals. · Prepare and cook meals for residents. · Assist the Executive Chef with overseeing daily kitchen operations. · ...

The Sous Chef is responsible for assisting with menu development supervising daily kitchen operations stepping into Executive chef role if needed This role requires creative dependable passionate individuals who contribute positively to kitchen culture. · ...

Beztak Senior Living wants you to join our family of talented individuals. We are seeking to hire bright, dynamic leaders who have a passion for service and a commitment to excellence At Beztak, we love what we do, and it shows. Our team of caring professionals work together to m ...

We're looking for a talented Sous Chef who loves great food and runs a tight kitchen. · Help lead the kitchen day-to-day alongside the Executive Chef · Keep service flowing and standards high during busy shifts · ...

We're seeking a Sous Chef to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · ...

Picasso Restaurant Group is seeking an experienced and motivated Sous Chef to join our culinary team at The River Cafe Pavilion at Michigan Medicine. · ...

Picasso Restaurant Group is seeking an experienced and motivated Sous Chef to join our culinary team at The River Cafe Pavilion at Michigan Medicine. · ...

The Sous Chef plays a key leadership role in both kitchen production and event execution. · ...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · ...

We are looking for Sous Chef to join our team at Irene's Craft Kitchen & Biergarten of Grand Blanc, MI. · ...

We're seeking a Sous Chef to join our ambitious team in a space deeply rooted in nearly 100 years of restaurant history – a place that continues to lead and evolve the culinary landscape of the Great Lakes region. · Led by James Beard–nominated Chef Partner, Garrett Lipar, whose ...

The Fed Community defines relaxed, sophisticated and inspired dining. We are looking for a qualified Sous chef to join us in providing great service & hospitality in our award winning "local" restaurant. · In partnership with the D.O., assist employees with career development str ...

We are seeking a skilled and dynamic Sous Chef to join our culinary team. · ...

Assist in daily special and menu development. Attend pre-shift briefings with the FOH staff and managers. · ...

The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. · ...

The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. · ...