Kitchen Supervisor - Charleston
1 month ago

Job Summary
Tiger Correctional Services is looking for a Kitchen Supervisor to oversee and administer food service operations and ensure health & sanitation standards are in compliance with company and jail policy and federal, state and local law.
Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
The Cook implements menus and coordinates food preparation and serves meals.Responsibilities include ordering, inventory and preparing food items for the patients, staff and visitors of the facility. · Plans individual cooking schedule so that all foods for regular and therapeuti ...
3 weeks ago
The Server is responsible for courteously serving resident and guest meals, · and for clean-up and resetting of dining room following meal service. · ...
3 weeks ago
A career with limitless growth opportunities at a company that PROVES they value you, every single day. · ...
25 minutes ago
The Assistant Dining Services Manager oversees all aspects of food service for residents, staff, and guests. · Maintains a working knowledge of all policies and procedures pertaining to the position, the department, and the personnel · Supervises dining staff to ensure proper pre ...
1 week ago
The Executive Chef is responsible for overseeing all food preparation and quality in the In-Flight Kitchen. · Supervises and directs assigned staff. · Kitchen management. · ...
4 days ago
+ Serve food beverage accompaniments to catering clientele in a friendly courteous manner ensuring guest satisfaction + Set display food beverages on buffet tables + Deliver necessary equipment beverages from storage areas to event location + Quietly remove china glassware silver ...
6 days ago
The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. · ...
6 days ago
We are looking for a talented high volume executive chef based in Charleston. · ...
1 week ago
The Server will provide ultimate hospitality for guests in a fast-paced high volume environment. · ...
1 month ago
The Cook implements menus and coordinates food preparation and serves meals. · ...
2 weeks ago
Dietary Cook at Highland Hospital in Charleston, West Virginia. The job involves preparing meals for patients and staff. Responsibilities include ordering food items and ensuring the cleanliness of the kitchen and serving areas. · ...
1 month ago
The Cook implements menus and coordinates food preparation and serves meals. · ...
1 month ago
Cook - DHS - DCR - Lorrie Yeager Jr. Juvenile Center - Wood Co
Only for registered members
The Cook position at the Lorrie Yeager Jr. Juvenile Center prepares three meals and two snacks daily for residents under general supervision of the Corrections Facility Coordinator 1. · ...
1 month ago
Ready for a career with limitless growth opportunities at Sheetz where they value you every single day? Be a leader by example to our store team members with high-energy hustle and strong team mentality. · ...
1 month ago
At the direction of the Executive Chef, the Prep Cook is responsible for planning, set-up, food preparation, · organization, execution, sanitation, and production of food items for banquet and private party events. · ...
1 month ago
We are pleased to share the benefit options that we offer: · Paid Time Off · 401K Investment · Referral Bonus · Associate Development Plan Opportunities · ...
1 month ago
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. · ...
1 month ago
We're Sonesta International Hotels. The 8th largest hotel company in the U.S.—and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. ...
3 weeks ago
The Prep Cook is responsible for planning, set-up, food preparation and organization of private parties and banquet events at the direction of the Executive Chef. · ...
1 month ago
The Culinary Supervisor position will report to the executive chef and sous chef. · Set up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed by the manager on duty. · Set up of non-food items for shift; high level of sanitatio ...
1 week ago