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    Cook - Knoxville, United States - Pei Wei Asian Kitchen - Turkey Creek

    Pei Wei Asian Kitchen - Turkey Creek
    Pei Wei Asian Kitchen - Turkey Creek Knoxville, United States

    4 weeks ago

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    Description

    Accommodate Guest's needs by preparing and executing food orders according to established recipes and procedures as well as following safety and sanitation guidelines.

    Knowledge, Skills, & Abilities:

    Knowledge of cooking and knife handling skills

    High school graduate or equivalent preferred.

    Previous prep or line cook experience.

    Ability to prepare and present menu items with cook time requirements.

    Understand how to modify dishes due to guest requests such as allergies or gluten free.

    Reading, writing, and math skills required. Must be able to speak clearly and listen attentively to Employees and Management.

    Understanding of English language.

    Ability to work in a team environment.

    Ability to multi-task in a fast-paced environment.

    Competencies:

    Must have problem solving abilities, be self-motivated and organized.

    Must be committed to quality service

    Working Conditions:

    Must be able to stand and walk for periods of four to ten hours in length each shift.

    Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs repeatedly during a shift.

    Must be able to hear with 100% accuracy with correction.

    Must be able to see at 20/20 vision with correction.

    Disclaimer:

    The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job.

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